Feeding cows flaxseed rich in polyunsaturated fatty acids has been shown to decrease the proportion of saturated fatty acids and increase the proportion of n-3 polyunsaturated fatty acids (PUFAs) in milk. Consuming products enriched in n-3 PUFAs have beneficial effects to human health; thus, feeding cows flaxseed could potentially increase...
Full Text:
ruminal biohydrogenation: Pilot experiments for three approaches. J Ani Sci 93:3101–3109. doi:10.2527/jas
Ventenata dubia L. (ventenata) is an introduced, winter annual grass that has recently been raising concerns across the Pacific Northwest Bunchgrass Prairie and the Palouse Prairie. It is well established now in pasturelands, croplands, and a variety of ecosystems including grasslands, sagebrush steppe, ponderosa pine forests and woodlands. Ventenata is...
Oxidative dysfunction can affect dairy animals during periods of heightened stress, particularly during the transition from pregnancy to lactation and during diseases, such as intramammary infection (IMI), and can contribute to increased inflammation, immune dysfunction, and cell death. As such, methods for ameliorating oxidative stress and restoring redox regulation may...
Phytophthora infestans is a destructive plant pathogen best known
for causing the disease that triggered the Irish potato famine and
remains the most costly potato pathogen to manage worldwide.
Identification of P. infestan’s elusive center of origin is critical to
understanding the mechanisms of repeated global emergence of
this pathogen....
The effect of increasing numbers of non-commercial
farms, or hobby farms, on commercial agriculture is examined
through a comparison of Census of Agriculture data for the years
1978 and 1982. During this time, State Land Use Goal #3,
mandating the protection of farmland, was firmly in place and
exclusive farm...
The purpose of this study was to determine if a significant
difference in cognitive achievement and retention occurred when skeletal
system anatomy and terminology were presented utilizing either videotaped
presentations or a traditional laboratory procedure.
Fifty-three first semester nursing students enrolled in biology
(Bio. 160 anatomy and physiology) at Lethbridge...
To evaluate the immunologic and metabolic effects of OmniGen-AF® (Phibro Animal Health corporation, Quincy, IL; OG) supplementation in growing beef cattle, we designed three studies using replacement beef heifers (8.5 and 10.5 months of age) and steers supplemented across backgrounding, transition, and finishing periods. In Study 1, the effect of...
Redlich and Kister have developed two methods for evaluating
thermodynamic consistency of vapor-liquid equilibrium data. These
same authors also developed a power series for classifying systems
according to the number of coefficients required to define the data.
Stockett found it was difficult to classify systems by this method.
Macan suggested...
Curcumin is a yellow colored bioactive pigment present in the spice turmeric (Curcuma longa). It has been identified with antioxidant, anti-inflammatory, anticancer, antibacterial, antirheumatic, antidiabetic and antiviral properties. It is extensively used in nutraceutical, food and cosmetics industry. Fueled by its potential uses in research community and rise in awareness...