Change in climate, harvest stagnation in wild fisheries and overexploitation of popular fish
species, combined with a growing demand for high quality protein and a need to sustain
livelihood and improve food security has compelled aquaculturists to domesticate more fish
species in environments which is not rural as the case...
Information on economic viability of aquaculture is crucial for investors when assessing the feasibility of an aquaculture investment. Unfortunately, such information has been scarce in Nigeria. The economic analysis of fish farming in Osun State, South-Western Nigeria was therefore carried out using data collected from seventy two randomly selected fish...
The fisheries resource is almost and/ or had have been over-exploited in Java Island. Cilacap lies in the southern part of Java has a reasonable stock at this moment but adversed by the climate change. Many parties have not prepared to react for the adaptation with such uncertain situation. The...
The introduction of culture-based fisheries (CBF) in small scale irrigation systems is increasing the marginal value of water in rice farming. The amount of water that is used in Sri Lanka for rice farming could be utilised to generate more profitable non-crop economic activities such as CBF. This paper examines...
Scientific database has proven that Vietnam is one of the most affected countries due to climate change impacts on aquaculture and economies of rural communities. Ben Tre region has suffered immensely from recent salt water intrusion. Climate change generates sea level rise, increase in temperature and salt water intrusion. In...
Disease control decisions at a sector level often reflect different types of goals and incentives between various stakeholders. While government may pursue policy objectives to eliminate disease at any cost, for example, the success of such initiatives relies on the capability and desire of industry to adopt such measures as...
Seaweed farming based primarily on the culture of Kappaphycus and Eucheuma species has grown significantly in the Philippines and Indonesia over the last two decades, with growth also taking place at a smaller scale in Tanzania, India and a few other developing countries. Unlike other forms of aquaculture, seaweed farming...
Smallholder fish farming contribute to improved nutrition, incomes and livelihoods of rural
communities. Despite the potential, aquaculture in most rural areas is based on extensive
production systems characterized by low availability in inputs. In Nyaguta, farmers are involved
in agricultural production activities, including fish farming. However, most farmers do not...
The
Philippines
is
the
second
major
producer
and
exporter
of
sea
cucumber
in
the
world.
However,
climate
change
has
affected
this
industry
and
has
decreased
income
for
the
country’s
economy,
the
commercial
fishing
sector
as
well
as
marginal
fishermen
who
rely
on
it
as
their
source
of
livelihood.
Three
types...
Over 90% of global aquaculture production comes fro
m the Asia Pacific region. International trade in live
aquatic animals and the intensification of aquaculture practices over the past several years have led
to
emergence and spread of several aquatic animal diseases in the region. At the same time, while the...