The Horse & Rider Nutrition Series is designed to teach nutrition to youth while teaching nutrition for the horse. The fact sheets are designed for the leader and junior leader to plan learning experiences on each topic. Contains the Food Makes the Difference documents: 30L, 31L, 32L, 33L, 34L, 35L,...
“Making Connections” is about helping students see the “big picture”; to understand the web of overlapping causes and effects of attitudes, beliefs, actions, behaviors, and habits that connect people and the natural world in community. With these exercises, we hope students will become more aware of how their decisions affect...
Published July 1956. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This study documents thick-description single-source data from the life and experiences of a Native American / Native Canadian language worker. The worker, raised and educated in the United States, was separated from his ancestral village until his thirties. The worker, with a Masters degree in education from Oregon State University,...
The 1995 FAO Code of Conduct for Responsible Fisheries provides a policy framework for sustainable fisheries management. Many FAO Members indicate that the lack of information continues to constrain the full and effective implementation of the Code. This Circular seeks to address a range of information issues required to support...
In this dissertation, I posited the need to understand how an invented community (the Society for Creative Anachronism) constructs symbolic meaning in material objects and value systems. Using ethnographic methods, I focused on the Knights and their regalia as this is the most widely accepted material symbolism. People go to...
Published 1914. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This research was designed to study the perinatal and
postweaning effects of the interaction between ethanol and low
dietary zinc during gestation and lactation in the rat.
Pregnant rats were fed liquid diets containing either 2 or 10
μg zinc/ml with or without 30% of kcal from ethanol throughout
gestation...
A study was conducted to investigate if morphometric facial measurements could be utilized to differentiate five categorical performance types of Quarter Horses. The five categories being Western, Halter, English, Reining, and Cutting. The measurements were collected from 323 registered Quarter Horses representing animals who ranged in age from one year...