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Fruit juices -- Analysis
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Development of analytical methodology for verification of authenticity in cranberry ju...
Anthocyanin pigment, nonvolatile acid and sugar composition of red raspberry juice
Use of anthocyanin analyses to determine glycosidase activity in juice- and wine-proce...
Anthocyanin composition of red raspberry juice : influences of variety, processing, an...
Influence of cultivar and maturity on blackberry polyphenolics and investigation of se...
Objective determination for consistency of tomato juice
Home processing of fruit and vegetable juices
Clarification of pear juice by hollow fiber ultrafiltration
Extraction and clarification of pectinous fruit juices
An improved method of concentrating fruit juices with special reference to apple juice
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Academic Affiliation
Food Science and Technology
21
Food Technology
4
Agricultural Economics
1
Food Industries
1
Food and Dairy Technology
1
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Academic Affiliations
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Advisor
Wrolstad, Ronald E.
12
Mcdaniel, Mina R.
3
Anglemier, Allen F.
1
Cain, Robert F.
1
Fincke, Margaret L.
1
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Commencement Year
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1939
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2016
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Unknown
4
Committee Member
Loomis, David
4
Heatherbell, David
3
Laver, Murray L.
2
Mathews, Christopher K.
2
McDaniel, Mina R.
2
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Creator
Wiegand, Ernest Herman, 1886
3
Oregon Agricultural College. Experiment Station
2
Oregon State College. Agricultural Experiment Station
2
Spanos, George A.
2
Bazemore, Russell A.
1
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1906
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2016
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2010-2019
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2000-2009
3
1990-1999
8
1980-1989
8
1970-1979
1
1960-1969
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1950-1959
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1940-1949
1
1930-1939
1
1920-1929
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Degree Field
Food Science and Technology
20
Food Technology
4
Agricultural Economics
1
Food Industries
1
Food Science
1
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Degree Level
Master's
19
Doctoral
11
Degree Name
Master of Science (M.S.)
19
Doctor of Philosophy (Ph.D.)
11
File Format
application/pdf
1
Language
English [eng]
34
License
All rights reserved
2
Non-Academic Affiliation
Oregon State University. Graduate School
30
Oregon State University. Agricultural Experiment Station
4
Peer Reviewed
No
29
Yes
1
Resource Type
Masters Thesis
19
Dissertation
11
Technical Report
4
Rights Statement
Copyright Not Evaluated
30
In Copyright
2
No Copyright - United States
2
Subject
Fruit juices
13
Fruit juices -- Analysis
5
Fruit juices -- Flavor and odor
4
Raspberries
4
Phenols
3
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Subjects
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