Protein microcapsules (PM) were developed as a tool for investigating aspects of dietary protein utilization by mussels, Mytilus edulis trossulus. Digestion of PM in vitro by protease, trypsin, amylase and extracts from the gut of mussels varied significantly depending on the type of protein encapsulated or whether carbohydrates were added...
Seed yield in ryegrass (Lolium spp.) is the
product of the number of fertile tillers per unit area
and seed weight per spike at maturity. These
components of yield develop through a series of growth
stages beginning with tiller bud initiation and
finishing with seed filling. Environmental conditions
during plant...
Sulforaphane is an isothiocyanate derived from cruciferous vegetables and has been under investigation as a cancer chemopreventive agent for over two decades. The compound is well tolerated and has been shown to slow cancer progression in several different pre-clinical models of carcinogenesis, such as of the lung, breast and colon....
The physical characteristics of continental shelf waters off
Oregon during late winter and spring of 1975 are described and compared
with observations taken previously during summer. The currents
in winter are barotropic in the monthly means while in summer
the currents are baroclinic. Alongshore current fluctuations on the
time scale...
A study was conducted during 1974 and 1975 to evaluate the impact
of stocking intensity and season of grazing upon carbohydrate
concentration, biomass of storage organs, and total carbohydrate per
plant in the roots and crowns of perennial ryegrass (Lolium perenne L.)
in improved rangelands in Western Oregon. The stocking...