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Filtering by: Subject Lead poisoning -- Toxicology Commencement Year Unknown

Endophyte toxins in grass seed fields and straw : effects on livestock

Creator:

Oregon State University. Extension Service, Aldrich-Markham, Susan, Pirelli, Gene J., and Craig, A. Morrie

Abstract:

Published August 2007. A more recent revision exists. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Portland's silent epidemic : Lead poisoned African American & Latino children

Creator:

Francis, Don

Abstract:

In the United States, lead poisoning is one of the most common childhood diseases, and children of color are disproportionately its victims. Portland is no different. Despite federal restrictions on lead use, many low income and children of color in Portland continue to live, learn and play in lead contaminated...

Resource Type:

Book
How to prevent lead contamination in food and water

Creator:

Oregon State University. Extension Service, Sward, Mary Ann, and Raab, Carolyn A.

Abstract:

Published January 1989. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

only to the person who eats it. This form of lead poisoning is limited to young children living in old
Larkspur [1974]

Creator:

Oregon State University. Extension Service and Pacific Northwest Cooperative Extension

Abstract:

Revised March 1974. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

infested areas. SIGNS OF POISONING. Delphinine, an alkaloid, is characteristic of the al- kaloids in