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Lozano de Gonzalez, Patricia
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Use of pineapple juice for inhibition of browning in apples
The bioavailability of vitamin B₆ from selected foods as measured by urinary 4-pyridox...
Economic Evaluation of Fisheries and tourist Services of the Veracruz Reef System Nati...
Economic dynamics of reef fisheries off Veracruz: price time series analysis
Effects of oil and natural gas development on territory occupancy of ferruginous hawks...
Aspen Drought Stress Response, Snow Cover and Soil Moisture Dynamics on an Oregon Bunc...
Lichen Studies of Tropical Dry Forest: A Systematic and Ecological Approach
Canyon Grasslands of the Hells Canyon National Recreation Area : How have they changed...
Eugene Residents Risk Perceptions of Water Scarcity
Towards the Design and Evaluation of Effective Educational Virtual Reality Applications
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Academic Affiliation
Food Science and Technology
19
Language, Culture, and Society
15
Fisheries and Wildlife
12
College of Earth, Ocean, and Atmospheric Sciences
8
College of Education
7
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Academic Affiliations
»
Advisor
Haapala, Karl R.
5
Wrolstad, Ronald E.
5
Miller, Lorraine T.
3
Myers, James R.
3
Qian, Michael C.
3
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Commencement Year
Commencement Year range begin
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Current results range from
1983
to
2024
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Unknown
113
Committee Member
Tomasino, Elizabeth
5
Freitag, Michael
4
Simonsen, John
4
Bernell, David
3
Calvo-Amodio, Javier
3
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Committee Members
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Conference Name
International Institute of Fisheries Economics & Trade
5
American Society of Enology and Viticulture National Conference
1
Biennial Conference on University Education in Natural Resources
1
Workshop on Knowledge Compilation and Speedup Learning
1
Creator
Oregon State University
42
Hatfield Marine Science Center
7
Alvarez, Pauline
6
Hall, Jim
5
Ciannelli, Lorenzo
3
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Creators
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Contributor
Hall, Jim
5
Davis, Caryn
2
Agor, Joseph
1
Bekteshi, Venera
1
Bernart, Bryan
1
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Contributors
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Date
Date range begin
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Date range end
Current results range from
1982
to
2024
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Unknown
21
Decade
2020-2029
82
2010-2019
116
2000-2009
35
1990-1999
20
1980-1989
9
Degree Field
Food Science and Technology
18
Applied Anthropology
12
Education
10
Horticulture
7
Computer Science
6
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Degree Fields
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Degree Level
Doctoral
96
Master's
70
Bachelor's
4
Degree Name
Doctor of Philosophy (Ph.D.)
94
Master of Science (M.S.)
48
Master of Arts (M.A.)
14
Master of Arts in Interdisciplinary Studies (M.A.I.S.)
5
Honors Bachelor of Science (H.B.S.)
4
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Degree Names
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File Format
application/pdf
9
pdf
9
application/vnd.ms-powerpoint
1
Language
English [eng]
264
License
All rights reserved
133
Attribution 4.0 (CC BY 4.0)
11
Attribution-NonCommercial-NoDerivs 3.0 United States
4
Attribution-NonCommercial 4.0 (CC BY-NC 4.0)
2
Attribution-NonCommercial-NoDerivatives 4.0 (CC BY-NC-ND 4.0)
1
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Location
Brazil, , Brazil, (Administrative Boundary)
1
Pacific Northwest, , United States, (Area)
1
Seattle, Washington, United States, (Populated Place)
1
Non-Academic Affiliation
Oregon State University. Graduate School
92
Oregon State University. Registrar's Office
42
Hatfield Marine Science Center
8
Oregon State University. Libraries
7
Oregon State University. Honors College
4
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Non-Academic Affiliations
»
Peer Reviewed
No
230
Yes
17
Resource Type
Dissertation
96
Masters Thesis
66
Other
60
Article
20
Book
4
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Resource Types
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Rights Statement
In Copyright
209
Copyright Not Evaluated
68
In Copyright - Educational Use Permitted
3
No Copyright - United States
2
In Copyright - Non-Commercial Use Permitted
1
Subject
Oregon State University -- Curricula
40
Hatfield Marine Science Center
6
Marine sciences
6
Oregon State University. College of Agriculture Science -- Periodicals
5
Oregon State University. College of Forestry
3
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Subjects
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