Hot lye-acid baths followed by a cold water blast
was found to be the most satisfactory process for peeling
raw filberts. Even this process left a slight off-flavor
and the color of the nuts was somewhat altered by the
peel dye.
Roasting facilitates the peeling of filberts. Of the
several...
Published May 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
In Oregon Milk Marketing Area One, milk producers receive a higher price for that portion of their milk sold within their quota allotments. Each year the Milk Stabilization Division of the Oregon Department of Agriculture determines the amount of quota allotted to each producer. Producers can acquire additional milk market...
Five species of aquatic organisms were exposed to TCDD. Lethal effects of initial exposure to coho salmon of 23.4 nanogram TCDD/gram fish wet weight (23.4 ng/g), or equivalent to 100 nanogram
per liter (100 ng/l) TCDD in water, for 24 hours were irreversible; 95% mortality occurred in 60 days. Exposure...
A study was undertaken in winter 1977-78 to obtain data on the
spawning stock of Pacific herring, Clupea harengua pallasi,utilizing the
Coos Bay estuary. This study centered on two objectives; (1) to record
the distribution and time of herring spawn and (2) estimate the fish
biomass spawning in Coos Bay....
The research effort described in this report explores the whole question of optimization of irrigation system design, planning and operations. Optimum irrigation practices, in theory, may involve some degree of deficit irrigation (deliberate under-irrigation of crops), hence the focus of this research was the use of deficit irrigation under practical...