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Oishi 205 presentation.pdf

Creator:: Oishi, Taro, Tatefuku, I., and Mochizuki, M.
Abstract:: The “Fast Fish” campaign is a policy promoted by the Ministry of Agriculture, Forestry and Fisheries in Japan. The term “Fast Fish” refers to fish products that are boneless and easy to prepare. Our study examined the campaign’s influence on consumer consciousness of marine environmental preservation in Japan, which is...
Full Text:: Taro Oishi*, Ienori Tatefuku, and Masashi

Rumors about the Fukushima No. 1 Nuclear Power Plant Disaster: the Impact of Information and Place of Residence on the Purchase Decisions of Consumers

Creator:: Tatefuku, Ienori and Oishi, Taro
Abstract:: The great earthquake that hit Japan on March 11, 2011, triggered a nuclear power plant accident. As a consequence, many marine product processing industries and fishery resources were damaged. This paper discusses the determinants of the rumors related to the radioactivity, which seem to affect the purchase decisions of processed...
Resource Type:: Other
Full Text:: Officer to Counselor for Cabinet Office, ienori1983@yahoo.co.jp Taro Oishi, Ph.D., Fukuoka Institute

An Analysis of Japanese Consumer Consciousness on Mislabeling Food: Derived from a Consumer Questionnaire on Kuruma Prawns and Black Tiger Prawns

Creator:: Mochizuki, Masashi and Oishi, Taro
Abstract:: Since October 2013, consecutive cases of food mislabeling, such as Black Tiger Prawns being sold under the name of Kuruma Prawns in famous restaurants, department stores, etc., have begun to surface in Japan, and this has become a social problem. This study conducted a consumer questionnaire in free-answer format in...
Resource Type:: Research Paper and Poster
Full Text:: , mocchy@mcn.ne.jp Taro OISHI Fukuoka Institute of Technology, t-oishi@fit.ac.jp ABSTRACT

Oishi205 extended abstract.pdf

Creator:: Oishi, Taro, Tatefuku, I., and Mochizuki, M.
Abstract:: The “Fast Fish” campaign is a policy promoted by the Ministry of Agriculture, Forestry and Fisheries in Japan. The term “Fast Fish” refers to fish products that are boneless and easy to prepare. Our study examined the campaign’s influence on consumer consciousness of marine environmental preservation in Japan, which is...
Full Text:: of Marine Environmental Preservation Taro OISHI Fukuoka Institute of Technology, t-oishi

The “Fast Fish” Campaign in Japan and Consumers’ Consciousness of Marine Environmental Preservation

Creator:: Oishi, Taro, Tatefuku, I., and Mochizuki, M.
Abstract:: The “Fast Fish” campaign is a policy promoted by the Ministry of Agriculture, Forestry and Fisheries in Japan. The term “Fast Fish” refers to fish products that are boneless and easy to prepare. Our study examined the campaign’s influence on consumer consciousness of marine environmental preservation in Japan, which is...
Resource Type:: Conference Proceeding and Presentation

Consumer’s consciousness to seafood produced in affected area of the 2011 earthquake and its chronological change

Resource Type:: Presentation
Full Text:: of the 2011 earthquake and i ts chronological change Takashi SUZUKI a , Taro OISHI b , H i

Bioeconomic Modeling for the Evaluation of Fishery Resources Based on the Schaefer Model

Creator:: Oishi, Taro, Yagi, Nobuyuki, Ariji, Masahiko, and Sakai, Yutaro
Abstract:: In this study, we tried to develop a theoretical framework based on the Schaefer model and establish bioeconometric models to estimate the index of fishery resources using cross-country macro data. The characteristics of our model are that we consider the effect of natural fluctuations of fishery resources over time (in...
Resource Type:: Research Paper
Full Text:: Schaefer Model Taro OISHI, The University of Tokyo, ataoishi@mail.ecc.u-tokyo.ac.jp Nobuyuki YAGI, The

Wind-driven mixing causes a reduction in the strength of the continental shelf carbon pump in the Chukchi Sea

Creator:: Hauri, Claudine, Winsor, Peter, Juranek, Laurie W., McDonnell, Andrew M. P., Takahashi, Taro, and Mathis, Jeremy T.
Abstract:: The Chukchi Sea is thought to be a globally important sink of atmospheric CO₂ due to the summertime drawdown of surface pCO₂ by phytoplankton and subsequent shelf-to-basin transport of CO₂-enriched subsurface waters into the upper halocline of the Arctic Ocean. Here we show that annually occurring storm-induced mixing events during...
Resource Type:: Article
Full Text:: . Juranek,2 Andrew M. P. McDonnell,1 Taro Takahashi,3 and Jeremy T. Mathis4 Received 10 October 2013

Calculating CO2 and H2O eddy covariance fluxes from an enclosed gas analyzer using an instantaneous mixing ratio

Creator:: Burba, George, Schmidt, Andres, Scott, Russell L., Nakai, Taro, Kathilankal, James, Fratini, Gerardo, Hanson, Chad, Law, Beverly, McDermitt, Dayle K., Eckles, Robert, Furtaw, Michael, and Velgersdyk, Michael
Abstract:: Eddy covariance flux research has relied on open- or closed-path gas analyzers for producing estimates of net ecosystem exchange of carbon dioxide (CO₂) and water vapor (H₂O). The two instruments have had different challenges that have led to development of an enclosed design that is intended to maximize strengths and...
Resource Type:: Article
Full Text:: * , ANDRES SCHMIDT † , RUS SELL L . SCOTT ‡ , TARO NAKA I § , J AMES KATH ILANKAL * , GERARDO FRAT IN I

Program Grid

Creator:: Criddle, Keith R. and Fong, Quentin
Abstract:: This document provides the abbreviated program grid showing a one-page summary of presentations made at the NAAFE Forum 2015, Economic Sustainability, Fishing Communities, and Working Waterfronts, held in Ketchikan, Alaska, May 20-22, 2015. The conference was organized by Keith Criddle and Quentin Fong, University of Alaska Fairbanks, School of Fisheries...
Resource Type:: Conference Proceeding
Full Text:: Taro Oishi 66 Chang Seung 2:15-2:30 33 Barbara Hutniczak 103 Pratheesh Sudhakaran 53 Aneesh Hariharan 2

ScholarsArchive@OSU

Oishi 205 presentation.pdf

Rumors about the Fukushima No. 1 Nuclear Power Plant Disaster: the Impact of Information and Place of Residence on the Purchase Decisions of Consumers

An Analysis of Japanese Consumer Consciousness on Mislabeling Food: Derived from a Consumer Questionnaire on Kuruma Prawns and Black Tiger Prawns

Oishi205 extended abstract.pdf

The “Fast Fish” Campaign in Japan and Consumers’ Consciousness of Marine Environmental Preservation

Consumer’s consciousness to seafood produced in affected area of the 2011 earthquake and its chronological change

Bioeconomic Modeling for the Evaluation of Fishery Resources Based on the Schaefer Model

Wind-driven mixing causes a reduction in the strength of the continental shelf carbon pump in the Chukchi Sea

Calculating CO2 and H2O eddy covariance fluxes from an enclosed gas analyzer using an instantaneous mixing ratio

Program Grid

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