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Sesame oil -- Physiological effect
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Sesame oil increases plasma γ-tocopherol and inhibits γ-tocopherol metabolism in humans
Effects of dietary selenium and fish oil (MaxEPA) on arachidonic acid metabolism and h...
Effect of n-3 vs n-6 fatty acids and methyl ethyl ketone peroxide on adipose tissue ce...
Improving Best Management Practices for Potato Production in the Columbia Basin : An E...
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Academic Affiliation
Nutrition and Food Management
2
Botany and Plant Pathology
1
Crop and Soil Science
1
Nutrition and Exercise Sciences
1
Advisor
Hamm, Philip B.
1
Sullivan, Dan M.
1
Traber, Maret G.
1
Wander, Rosemary C.
1
Commencement Year
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Current results range from
1990
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2016
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Committee Member
Cherian, Gita
1
Ho, Emily
1
Kowalewski, Alec
1
Mallory-Smith, Carol
1
Manore, Melinda
1
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Creator
Lee, Sangeun
1
Light, Sarah Elizabeth
1
Song, Jihyun
1
Venkateswaran, Lakshmi, 1965
1
Date
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1989
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2016
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Decade
2010-2019
1
2000-2009
1
1990-1999
1
1980-1989
1
Degree Field
Nutrition and Food Management
3
Botany and Plant Pathology
1
Soil Science
1
Degree Level
Master's
3
Doctoral
1
Degree Name
Master of Science (M.S.)
3
Doctor of Philosophy (Ph.D.)
1
File Format
application/pdf
1
Language
English [eng]
4
License
All rights reserved
2
Non-Academic Affiliation
Oregon State University. Graduate School
4
Peer Reviewed
No
3
Resource Type
Masters Thesis
3
Dissertation
1
Rights Statement
Copyright Not Evaluated
2
In Copyright
2
Subject
Fish oils -- Physiological effect
2
Adipose tissues
1
Chlorides -- Physiological effect
1
Corn oil -- Physiological effect
1
Essences and essential oils
1
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