This paper considers the modelling of aggregate price and quantity of aquaculture production in
the European countries since mid-80s. In general, the evolution of aquaculture production only
considers the evolution of total value and total weight. The heterogeneity of aquaculture
production is neglected. As a consequence, the unit value ('price')...
This study investigates the adjustment process of labor in the fishing industry of the Spanish regions
(Autonomous Communities). The analysis is based on a dynamic model applied to a panel of the 10
coastal regions in Spain for the period covering 1965 to 2001. A translog labor demand equation is...
This study analyses seafood consumption at home in Spain using three different cross sections (1980,
1990, and 1998). Price indices for seafood and other items are calculated for each household. The
empirical analyses consists of the estimation of double hurdle models of seafood consumption for each
survey, separately. Socio-economic variables...