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Performance of wheat, oat, and barley varieties tested at the Southern Oregon Experiment Station

Creator:: Oregon State University. Agricultural Experiment Station and Yungen, John A. (John Alfred)
Abstract:: Published September 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Wheat, Oat, and Barley Varieties Seated at The Southern Oregon

Performance of barley, oat, and wheat varieties tested in Umatilla, Union, and Wallowa counties

Creator:: Oregon State University. Agricultural Experiment Station and Rohde, C. R. (Charles Raymond), 1922-
Abstract:: Published November 1962. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: obtained from variety tests. Tables 1 through 4 present results for spring barley; tables 5 through 8 for

Performance of barley, oat, and wheat varieties tested in Umatilla, Union, and Wallowa counties

Creator:: Oregon State University. Agricultural Experiment Station and Rohde, C. R. (Charles Raymond), 1922-
Abstract:: Published November 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: variety tests are summarized in tables 1 through 23. Tables 1 through 4 present results for spring barley

Micah barley : a spring barley for irrigated areas

Creator:: Oregon State University. Extension Service, Karow, Russell S., and Kolding, Mathias F.
Abstract:: Published September 1985. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . Oregon Cereal Variety Profile Micah Barley A Spring Barley for Irrigated Areas EC 1235 / September

From germplasm development to variety release : the Oregon State University food barley experience

Creator:: Meints, Brigid M. A.
Abstract:: Barley (Hordeum vulgare L.) is one of the oldest known domesticated crops. Originally cultivated for human consumption, other end-uses have gained importance over the millennia. Barley is the fourth most important cereal crop in the world (FAO-STAT, 2011), and today it is mainly used as animal feed or malted for...
Resource Type:: Masters Thesis
Full Text:: From Germplasm Development to Variety Release: The Oregon State University Food Barley Experience

Oregon vegetable digest ; Vol. 23 No. 3

Creator:: Oregon State University. Agricultural Experiment Station, Baggett, James R., Mansour, N. S., Sheets, W. A. (Willis Arden), and Youngen, John A.
Abstract:: Published July 1974. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: variety trial was established at the Oregon State Uni- versity Vegetable Research Farm, in- cluding

Oregon vegetable digest ; Vol. 15 No. 2

Creator:: Oregon State University. Agricultural Experiment Station, Frazier, W. A., Baggett, James R., Mack, H. J., Duncan, A. A., Varseveld, George W., Sistrunk, W. A., Rodger, J. B., Bullock, Richard M. (Richard Melvin), 1918-, Vaughan, E. K., Sidor, Ted, and Ohling, Heike
Abstract:: Published April 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: . Variety testing, and breeding offer the greatest t hope (Ore. Veg. Digest XIII (4) 1964; XIV (1.) and (2

Oregon vegetable digest ; Vol. 23 No. 4

Creator:: Oregon State University. Agricultural Experiment Station, Baggett, James R., Mack, H. J., and Varseveld, George W.
Abstract:: Published October 1974. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: Oregon State University, October 1974 Number 4 Corvallis Sweet Corn V ciriety Trial, 1974 Commercial

Oregon vegetable digest ; Vol. 11 No. 2

Creator:: Oregon State University. Agricultural Experiment Station, Crabtree, Garvin Dudley, and Baggett, James R.
Abstract:: Published April 1962. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: VOLUME XI OREGON STATE UNIVERSITY. APRIL 1962 NUMBER 2

Oregon vegetable digest ; Vol. 29 No. 2

Creator:: Oregon State University. Agricultural Experiment Station, Mack, H. J., Baggett, James R., Varseveld, George W., Mansour, N. S., Burr, J., and Stanger, C.
Abstract:: Published April 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: OR HEO/ Ag8/2 ·3V52 :29/2 0·3 Volume 29 Oregon State

ScholarsArchive@OSU

Performance of wheat, oat, and barley varieties tested at the Southern Oregon Experiment Station

Performance of barley, oat, and wheat varieties tested in Umatilla, Union, and Wallowa counties

Performance of barley, oat, and wheat varieties tested in Umatilla, Union, and Wallowa counties

Micah barley : a spring barley for irrigated areas

From germplasm development to variety release : the Oregon State University food barley experience

Oregon vegetable digest ; Vol. 23 No. 3

Oregon vegetable digest ; Vol. 15 No. 2

Oregon vegetable digest ; Vol. 23 No. 4

Oregon vegetable digest ; Vol. 11 No. 2

Oregon vegetable digest ; Vol. 29 No. 2

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