Index Catalog // ScholarsArchive@OSU

Creator:: Good, James W. and Sowers, Derek C.
Abstract:: The principal goal of this study was to determine the potential benefits of using Geographic Information Systems (GIS) to manage marine resources and ocean space, emphasizing state ocean interests. We also wanted to know how these benefits might foster more integration in ocean management, as well as more equity, efficiency,...
Resource Type:: Technical Report
Full Text:: to the Coastal Services Center, National Oceanic and Atmospheric Administration. Corvallis, OR

Creator:: Ross, Charles R. (Charles Robert), 1908-, Oregon State College. Federal Cooperative Extension Service, and Oregon State Board of Forestry
Abstract:: Gerald W. Williams Collection
Resource Type:: Book
Full Text:: ·. ]1 ore t ~ ervice, the fnclu "' tri al r-i·ore try A ssociation , and thc O regon 11 or · t

Creator:: Thomas, David L., Frischknecht, Dean, Johnson, Duane P., Killingsworth, Ken, Landers, John H., Jr., and Oregon State University. Extension Service
Abstract:: This publication was prepared for 4-H leaders and livestock club members, but will serve as a guide for others with interest in improving carcass merit.
Resource Type:: Other
Full Text:: OR EO/E~-.:::: • 4BE:7 OREGON A □□□□ 3 □ 4 □ 52178

Creator:: Oregon State University. Cooperative Extension Service, Arscott, G. H. (George Henry), 1923-, and Parker, J. E.
Abstract:: Revised April 1971. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: or methods of feeding. Until experience warrants, the producer will be more successful by accepting

Creator:: Oregon State Agricultural College. Extension Service and Hyslop, G. R. (George Robert), 1884-
Abstract:: Published November 1920. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Printed and distributed in furtherance of the Acts of Congress of May 8 and Jnne 30, 1914 GREEN FEED OR

Creator:: Oregon State University. Cooperative Extension Service, Sather, Lois A., and Weiser, Virginia
Abstract:: Revised March 1964. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Spmac , Asparagus, ea , - July August Summer-June, ' · Goose- . Figs Blueberries, A · ts Cherries

Creator:: Oregon State College. Cooperative Extension Service, Sather, Lois A., and Wiegand, Ernest Herman, 1886-
Abstract:: Revised February 1957. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: ° F. or lower. See inside pages for general instructions. For sugar and sirup preparation see page

Creator:: Oregon State College. Cooperative Extension Service and Mack, Mabel Clair Townes, 1897-
Abstract:: Published February 1943. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: for meat, chickens for meat and eggs-producing food that can be stored or preserved for use in the

Creator:: Oregon State College. Cooperative Extension Service and Mack, Mabel Clair Townes, 1897-
Abstract:: Published March 1942. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: cows for milk, animals for meat, chickens for meat and eggs-producing food that can be stored or

Creator:: Oregon State College. Cooperative Extension Service, Sather, Lois A., and Wiegand, Ernest Herman, 1886-
Abstract:: Published June 1954. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: of May 8 and June 30, 1914. FRUITS Freeze and store at 0 ° F. or lowe r. See inside pages for

ScholarsArchive@OSU