As compared to other countries, France has been involved very lately in the discussion about fisheries ecolabelling. Reluctant to adopt the existing ecolabels, the professional organisations, the Ministry of
food, agriculture and fisheries and the European Commission itself tend to create their own label guidelines to take into consideration other...
Most current models analyzing technology adoption are based on a function that assumes farmers make decisions upon utility maximization but ignores cultural or social factors. The traditional production systems of the Mekong Delta were based on floating rice varieties and fish harvested both from rivers and rice fields. Since 1980...
This paper analyzes the suitability of strong and weak sustainability assessment in the context of fisheries management. This topic is a main stream issue in the field of Ecological Economics, but its application to fisheries is rather ambiguous, although fisheries have been the focus of many pioneering studies related to...