Soil food webs process the majority of terrestrial carbon, and influence overall ecosystem function. A primary distinction among soil food webs is based on fungal versus bacterial pathways of decomposition; these lead to fundamentally different soil function, and are expected to differ in dominance between meadows and forests. This assumption...
In the Coast Range of western Oregon, some natural resource managers are converting red alder-dominated riparian areas to conifers to increase the future source of in-stream large wood for salmonid habitat. However, studies in Alaska have shown red alder-dominated riparian areas support greater invertebrate biomass compared to conifer-dominated areas. In...
The Northern California Current (NCC) ecosystem exhibits extreme seasonal, interannual and interdecadal shifts in the abiotic environment and shifts in primary and higher production. This variability is also apparent in the spatial structure of the ecosystem with nearshore-shelf waters (<150 m isobath) being highly productive and having a different community...
Variable ocean conditions can greatly impact lower trophic level prey assemblages in marine ecosystems, with effects propagating up to higher trophic levels. Our goal was to better understand how varying ocean conditions influence diets and niche overlap among a suite of low- to mid trophic level predators. We studied the...
Riparian areas are eco-tones where aquatically- and terrestrially-derived insect biomass is exchanged between habitats, presenting consumers with new sources of energy, and resulting in a reciprocal subsidy. The relative contribution of energy exchange and the
resulting impacts on vertebrate riparian consumers, such as fish or birds, remains poorly understood. We...
Studies on elemental and energy transfer in lower trophic levels in
the marine environment were initiated in July 1962 after receipt of AEC
contract AT(45-1)1751. It should be pointed out that this report covers
only a six-month period, because for bookkeeping purposes the contract
was made retroactive to 1 April...
Phytoplankton and microzooplankton comprise the base and the first link of the marine food web, respectively. These microbes are key drivers of marine carbon and nutrient cycles. Phytoplankton convert atmospheric CO₂ into organic carbon, and microzooplankton consume phytoplankton, packaging phytoplankton carbon into particulate forms that have a variety of fates:...