Library a la Carte is software developed at Oregon State University that lets you build customized Web pages by choosing exactly what you want from a menu of choices. Jane Nichols, Oregon State University subject librarian, will demonstrate how to create course Web pages, assignment tip sheets and subject guides...
A poster presentation for the 2009 Annual American Library Conference.
In 2005 Oregon State University librarians set out on a quest to update their pathfinders. Through focus groups and surveys we found that students wanted course-driven guides as well as subject guides. The question then became, how can we enable...
Research & Innovative Services Proposal
Research Question:
Should OSU Libraries (OSUL) develop a mobile applications for searching the Libraries' available resources?
In 2005, Oregon State University (OSU) Libraries conducted a needs assessment to determine the best approach for connecting students with the wealth of information available to them through the library. The needs assessment revealed that undergraduates are assignment driven and focused on particular courses. To address these needs, OSU Libraries...
Silicone wristbands are easy-to-wear passive samplers that have been readily adapted into environmental health studies since first reported in 2014. Wristbands can be worn during normal daily activities and sequester a wide range of bioavailable organic chemicals. This dissertation includes a thorough review of silicone wristband technology, as well as...
Silicone wristbands are passive sampling devices (PSD) that sequester bioavailable organic chemicals in the environment. In environmental health studies, silicone wristbands are easy to wear and can provide personal exposure data about complex chemical mixtures. This dissertation includes an overview of PSD technology, a literature review of current wristband research...
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Kim A. Anderson
Silicone wristbands are passive sampling devices (PSD) that sequester
Cereal and commercial grass-seed straws are abundant plant biomass materials that are currently being considered for application in industrial processes aimed at the production of biofuels, biomaterials, and biochemicals. The carbohydrate fraction of these straws is of particular interest in this context due to its chemical functionality and relative ease...