Por lo general, el agua subterránea extraída de los pozos de agua es buena para beber. A medida que el agua pasa por las diferentes capas del suelo se va purificando poco a poco. Los organismos que causan enfermedades, como bacteria y viruses, van siendo filtrados y digeridos por animalitos...
Elevated groundwater nitrate (NO3
-) concentrations in the Southern Willamette
Valley (SWV) caused the Oregon Department of Environmental Quality (ODEQ) to
declare a Groundwater Management Area (GWMA) in Spring, 2004. To better
understand direction of groundwater flow, groundwater age, and nitrate transport
pathways of the SWV we developed a steady-state...
Non-point agricultural contaminants, such as nitrogen, may lower groundwater quality and thereby impose health and environmental risks. The objective of this study is to evaluate tax policies to control agricultural pollutants in a spatially heterogeneous and dynamic setting. The focus of the study is non-point source nitrate contamination of groundwater...
We first need to note that the soil nitrogen that makes plants green is primarily in the form of nitrate, and this nitrogen is accessible to plants specifically because it stays dissolved in the soil water. In a typical corn field, where the bulk of the roots are in the...
Assessment of the environmental impacts of an agricultural production system
requires information on both soil water quality and solute flux. Passive Capillary Samplers
(PCAPS), which sample water from the vadose zone using fiber glass wicks, have shown
potential to provide both flux and solute concentration in unsaturated zone sampling but...
A relatively stable, persistent and historical problem with elevated NO₃⁻ concentrations in rural drinking wells in the southern Willamette Valley, Oregon is evident. What is the origin of NO₃⁻ in rural drinking water wells in this area? The answer to the question is not simple. Many non-point sources contribute to...
The Safe Drinking Water Act ensures that public systems provide water that meets health standards. However, no such protection exists for millions of Americans who obtain water from private wells. Concern for safety is warranted as most wells draw from underground aquifers, and studies demonstrate that groundwater is affected by...
The purpose of this study was to; (1) determine the extent of well water contamination with nitrate and pesticides, and to understand the relationships among nitrate, pesticide, dissolved chloride, dissolved sulfate, well age, and well depth in the southern Willamette Valley, Oregon; and, (2) to investigate local residents' perceptions and...
Thesis summarizes interviews with growers residing within the Groundwater Management Area (GWMA) in the Southern Willamette Valley of Oregon. Informal and semi-structured interviews were used to identify perceived impediments and incentives perceived by local farmers in following best management practices related to water quality. Results from the interviews were coded...
