Fisheries in Vietnam has rapidly been developed from 1980x of last century. From total 600,000 T, the production has been increased up to 4,200,000 T in 2007 and particularly growth has been done in export
and processing, from USD 11.2 in millions in 1980, export value has been increased to...
Vietnam is the peninsular country and lying in the area of monsoon tropical climate therefore has very diversify and abundant and valuable fish resources. Since long time ago the fisheries resources in natural water bodies (as in dams, rivers, lake, canals, sea) have been concerned as common property (and is...
Thousands of small man-made water reservoirs (water bodies with water surface
from five to some hundreds ha) have been developed in mountainous regions for water
supplying or hydroelectricity purpose, these areas are usually residence of poor,
backward minority groups which often lacks of food supplying resources. Development of
fisheries (both...
The long history of the van chai system of Vietnam began several centuries ago with their establishment mainly in the lower and middle reaches of rivers northern Vietnam and in coastal lagoons in Central Vietnam, whereas those in marine embayments, like Ha Long Bay, and in enclosed coastal areas, like...