These are the proceedings of a short course in the management of young Douglas-fir and western hemlock conducted by the School of Forestry, Oregon State University, June 16-18, 1969.
Upon recommendations of participants in the 1968 short course, this course was designed to enlarge upon the inventory, operational, and economic...
Focus on Forestry is published three times each year (Fall, Winter, Spring) by the Oregon State University College of Forestry. Our goal is to keep Forestry alumni and friends informed about the College of Forestry and its many activities and programs.
Chipping varieties and model systems were used to determine the role of potato
constituents on chip color. Composition was evaluated by HPLC and chip color
measured using a ColorQuest colorimeter. Reducing sugar (RS) content did not
completely explain color quality when present in low concentrations (<60 mg/lOOg).
Levels of ascorbic...
In the midst of the sixth mass extinction, understanding wildlife disease spillover is critical to maintaining protected wildlife areas. Studying ecoimmunology and wildlife disease ecology helps to understand immune and disease traits in an ecological context, which is invaluable in preventing pathogen spillover between livestock and wildlife. To investigate this...
