Pregnant and weanling rats were fed liquid diets with
or without 30 percent of total kcal from ethanol and varying
levels of copper in order to determine if ethanol ingestion would
exaggerate a marginal copper status to an obvious copper
deficiency. Pregnant albino rats were fed either 0.75 or 3.75...
Cyclopropenoid fatty acids (CPFA), which are a group of
fatty acids produced by plants of the order Malvales, are known
to induce adverse physiological effects when administered to a
variety of animal species. A structurally strained cyclopropene
ring is present in all CPFA and is believed responsible for the
toxic...