The study focused on the production of Clarias gariepinus fingerlings produced from Clarias gariepinus broodstock fed inclusion levels of Azanza garckeana. Clarias gariepinus broodstock fed different inclusion levels (0, 5, 10, 15 and 20%) of Azanza garckeana pulp meal, representing diet 1, 2, 3, 4 and 5 in a randomised...
Proceedings of the Eighteenth Biennial Conference of the International Institute of Fisheries Economics and Trade, held July 11-15, 2016 at Aberdeen Exhibition and Conference Center (AECC), Aberdeen, Scotland, UK.