This study reports finding of two rootstock experiments planted in 1997. The purpose of the first experiment was to evaluate the performance of Pinot noir on 19 phylloxera-resistant rootstocks and as an ungrafted vine. The purpose of the second experiment was to evaluate the performance of V. Vinifera cultivars Pinot...
Grafting, which involves combining two different varieties or species to form a plant with new characteristics, is a technique known from ancient times in tree fruit and grape production. It was, however, used in viticulture only for certain special cases: to change variety, increase vigor, or increase limestone tolerance.
Evaluations of body form and measures of milk production were
recorded for 188 Holstein lactations and 77 Jersey lactations in the
Oregon State University Dairy Herds. Components of body form
included general appearance, dairy character, body capacity, and
mammary system and 34 sub-components of these four traits plus body
weight...