Five separate trials were conducted to test the feeding value
of Pacific Northwest grown soybeans for chickens and turkeys. Soybeans
were obtained from farms near Walla Walla, Washington and
incorporated into rations which were fed to replacement pullets,
laying pullets, broiler chickens, turkey poults and market turkeys.
These rations were...
Several experiments involving broilers and laying hens
were conducted with the primary goal of evaluating the
feeding value of Canola meal (CM) in both broiler and
laying hen rations. A secondary goal was to study the
growth response of broilers receiving higher
concentrations of CM in their starter diets to...
The variation in fatty acid composition between the "bound" and
"free" lipid in stored anchovy meal was determined using gas-liquid
chromatographic analysis. A model system of fresh anchovy oil on
powdered lactalbumin was also studied to determine the changes in
extractability and fatty acid composition which occur during oxidation.
All...
Published October 1952. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Five experiments were conducted to investigate the
effect of dietary fish meal on the incidence of Sudden Death
Syndrome (SDS) in broiler chickens. Growth, feed
efficiency, total mortality and mortality due to SDS were
evaluated. Necropsy examination was performed on broilers
suspected of dying from SDS. Liver lipid and fatty...
Published December 1977. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog