Alfalfa sprouts have been implicated in several salmonellosis outbreaks in recent years. Electrolysis of a NaCl solution generates, in the anode side of a two-chamber electrolyzer, acidic electrolyzed oxidizing (EO) water which contains Cl₂, HOC1, dissolved oxygen, and it is characterized by a low pH and a high oxidation reduction...
Fresh and processed berries are a favorite Northwest food. They contain many
beneficial compounds, including vitamins, minerals, phytochemicals, and antioxidants. They also are rich in dietary fiber. Berries of commercial importance for Oregon and Washington include strawberries, raspberries, blueberries, blackberries, and grapes. Less common berry varieties
are gaining in popularity...
Two ocean general circulation models are used to test the ability of geostrophic velocity measurement systems to observe the meridional overturning circulation (MOC) and meridional heat transport (MHT) in the South Atlantic. Model sampling experiments are conducted at five latitudes (between 15° and 34.5°S) spanning the range of extratropical current...
The Gene Ontology (GO) Consortium (http://www.geneontology.org) (GOC) continues to develop,
maintain and use a set of structured, controlled
vocabularies for the annotation of genes, gene
products and sequences. The GO ontologies
are expanding both in content and in structure.
Several new relationship types have been introduced
and used, along with...
Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Numerous diseases and injuries can limit a person's ability to perform everyday tasks -- things like getting dressed, bathing, and eating. Anything that requires physical activity can be affected; even simple things like turning on the lights can become difficult or impossible. Until recently, the only way for a person...
People in the US and Europe eat the most meat worldwide, lose or waste about 20% of this product overall, and they waste the most food per capita. Food waste is currently addressed as an issue of volume, so programs and policies target foods that are wasted more by weight...