Index Catalog // ScholarsArchive@OSU

We want you to know about nutrition labels on food

Creator:: Oregon State University. Extension Service, United States. Food and Drug Administration, Public Health Service, and Department of Health, Education, and Welfare
Abstract:: Reprinted January 1984. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Food and Drug Administration, Public Health Service, Department of Health, Education, and Welfare

We want you to know about nutrition labels on food

Creator:: Oregon State University. Extension Service and United States. Department of Health, Education and Welfare. Food and Drug Administration
Abstract:: Something new is being added to food labels. Many food processors are putting nutrition information on their food labels. By 1975, all fortified foods, and all foods for which a nutrition claim is made, must display nutrition information on the labels.
Resource Type:: Technical Report
Full Text:: Health, Educa- tion, and Welfare Publication No. 74-2039. Prepared by Food and Drug Administration

[Draft] Yaquina Bay, Oregon Comprehensive Sanitary Survey: May, 1984 and November-December, 1984

Creator:: Furfari, Santo A. and U.S. Public Health Service. Food and Drug Administration
Abstract:: Best available copy. In 1984, longstanding concerns about pollution in Yaquina Bay impelled the U.S. Food and Drug Administration to make a comprehensive sanitary survey of the Yaquina River, with particular emphasis on areas where oysters were grown. The report states that the oyster plots endured "sporadic poor water quality,"...
Resource Type:: Technical Report
Full Text:: 1 DRAFT DEPARTMENT OF HEALTH AND HUMAN SERVICES u.s. PUBLIC

Risk-Benefit Analysis of Seafood Consumption: A Review

Creator:: Hellberg, Rosalee S., DeWitt, Christina A. Mireles, and Morrissey, Michael T.
Abstract:: Seafood, defined here as marine and freshwater fish and shellfish, is recognized as a healthy food choice because it is a low-fat protein source that provides long-chain omega-3 fatty acids important for early development along with eye and heart health. However, seafood is also known to contain certain contaminants, such...
Resource Type:: Article
Full Text:: terms of risk management of MeHg concentrations in seafood, the U.S. Food and Drug Administration (FDA

Spatiotemporal distribution of the anti-diabetic drug, metformin, in the lower Columbia River and its effect on phytoplankton growth

Creator:: Cummings, Brittany M.
Abstract:: Water quality impacts both human and ecosystem health. Many pharmaceuticals and personal care products are considered contaminants of emerging concern (CEC) due to their bioactive properties. Among these, metformin—the most commonly prescribed drug for treatment of type 2 diabetes—has been reported at high concentrations (μg L⁻¹) in stream, lake, and...
Resource Type:: Masters Thesis
Full Text:: Prevention (CDC) National Diabetes Statistics Report (US Department of Health and Human Services).117

Health, well-being, and financial self-sufficiency of low-income families in the context of welfare reform

Creator:: Corson, Corinne
Abstract:: The Personal Responsibility and Work Reconciliation Act of 1996 brought several changes to the welfare system. Among these changes are lifetime limits for receiving welfare benefits, and work requirements intended to foster economic self-sufficiency in welfare recipients. In the past few years, it has been acknowledged that there are challenges...
Resource Type:: Masters Thesis
Full Text:: own education. Furthermore, welfare and other social agency policies may impact the health of low

The integration of efficiency and equity in public decision-making : theoretical issues and applications

Creator:: Van Kooten, G. C. (Gerrit C.)
Resource Type:: Dissertation
Full Text:: Problem of Psychological Types and the Social Welfare Function 8 Efficiency Versus Equity and the

An identification and evaluation of the critical elements necessary to design a model post-employment services program for Job Opportunities and Basic Skills (JOBS) participants at an urban community college

Creator:: Poppe, Nancy Eileen
Abstract:: As demands for major, system-wide reforms in the American welfare system are being called for on an almost daily basis, it has become increasingly necessary to identify and evaluate those programs which have attempted to foster a reduction in the level of public assistance subsidies and, particularly, programs that are...
Resource Type:: Dissertation
Full Text:: . Department of Health and Human Services, 1989). STATEMENT OF ThE PROBLEM The problem addressed by this

Greater Sage-grouse (Centrocercus urophasianus) Conservation Objectives: Final Report

Creator:: United States. Fish and Wildlife Service
Abstract:: This report delineates reasonable objectives, based upon the best scientific and commercial data available at the time of its release, for the conservation and survival of greater sage-grouse. Individual team members contributed by providing technical information and data, participating in critical discussions, providing critical reviews and edits, or authoring sections...
Resource Type:: Technical Report
Full Text:: Fish  Dr. Michael Schroeder, Washington Department of Fish and Wildlife  Steve Abele, U.S. Fish and

Socioeconomic Impact of A Distribution Logistics Centre of Live Tilapia in Veracruz, Ver

Creator:: Lango-Reynoso, Verónica
Abstract:: The overall aim of this research project is to determine the socioeconomic impact of a live tilapia gathering and distribution centre on rural and peri-urban fish farmers. The study area is established in the fringes between urban and rural areas of Veracruz City, in Mexico. Previously, both the national and...
Resource Type:: Research Paper
Full Text:: quality of life to grow, as it will be able to invest in areas of health, education and economic to

ScholarsArchive@OSU

We want you to know about nutrition labels on food

We want you to know about nutrition labels on food

[Draft] Yaquina Bay, Oregon Comprehensive Sanitary Survey: May, 1984 and November-December, 1984

Risk-Benefit Analysis of Seafood Consumption: A Review

Spatiotemporal distribution of the anti-diabetic drug, metformin, in the lower Columbia River and its effect on phytoplankton growth

Health, well-being, and financial self-sufficiency of low-income families in the context of welfare reform

The integration of efficiency and equity in public decision-making : theoretical issues and applications

An identification and evaluation of the critical elements necessary to design a model post-employment services program for Job Opportunities and Basic Skills (JOBS) participants at an urban community college

Greater Sage-grouse (Centrocercus urophasianus) Conservation Objectives: Final Report

Socioeconomic Impact of A Distribution Logistics Centre of Live Tilapia in Veracruz, Ver

Limit your search

Academic Affiliation

Advisor

Commencement Year

Committee Member

Conference Name

Conference Section/Track

Creator

Contributor

Date

Decade

Degree Field

Degree Level

Degree Name

File Format

Funding Body

Language

License

Location

Non-Academic Affiliation

Peer Reviewed

Resource Type

Rights Statement

Subject

Search Constraints

Search Results

Limit your search