Hovers for farrowing buildings

Administrative Report Or Publication

Public Deposited

Citeable URL: https://ir.library.oregonstate.edu/concern/administrative_report_or_publications/3n203z394

Descriptions

Attribute Name	Values
Creator	Oregon State University. Extension Service Pirelli, Gene J. Moore, James A. (James Allan), 1939-
Abstract	Swine require supplemental heat during the first few weeks of life. Baby pigs demand the most heat of any young domestic livestock. They have an immediate need for temperatures of about 95°F for the first 3 days, then dropping to 85°F over a 3-week period. Declared out of print December 2009. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type	Technical Report
Date Available	2010-01-29T18:30:02+00:00
Date Issued	1988-10
Non-Academic Affiliation	Oregon State University. Extension Service
Series	Extension circular (Oregon State University. Extension Service)
Subject	Swine farrowing facilities -- Heating and ventilation Swine farrowing facilities -- Equipment and supplies
Déclaration de droits	Copyright Not Evaluated
Publisher	[Corvallis, Or.] : Oregon State University, Extension Service
Language	English [eng]
Replaces	http://hdl.handle.net/1957/14162

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