The supply and demand of university agricultural biotechnology research Public Deposited

http://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/p2676z784

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  • The objectives and characteristics of university biotechnology research, including its applicability to such industries as agriculture and food processing, arise from formal and informal linkages among university scientists, public and private-nonprofit funding sources, and industry. In the present study I develop, specify, and estimate a model of the supply and demand of university agricultural biotechnology research. The model reveals, among other things, how funding levels and sources both affect and are affected by the basicness and nonexcludability of university research. A national survey of 1,067 bioscientists employed at 80 randomly selected U.S. research universities forms much of the data for testing the hypotheses.
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