Graduate Thesis Or Dissertation
Characterization by optical methods of the heat denaturation of bovine serum albumin (BSA) as affected by protein concentration, pH, ionic strength and sugar concentration
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https://ir.library.oregonstate.edu/concern/graduate_thesis_or_dissertations/v118rh400
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Miniatura | Título | Fecha de subida | Visibilidad | Acciones |
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MS_Thesis-Teepakorn_Kongraksawech.pdf | 2017-08-14 | Público | Descargar |