Index Catalog // ScholarsArchive@OSU

Table Beet Yield and Boron Deficiency as Influenced by Lime, Nitrogen, and Boron

Creator:: Hemphill, Delbert D. Jr, Weber, Michael S., and Jackson, T. L. (Thomas Lloyd), 1922-
Abstract:: Yield, occurrence of root canker (B deficiency), and leaf nutrient concentrations of the Morse strain of ‘Detroit Dark Red’ table beet (Beta vulgaris L.) as influenced by combinations of lime and N, B, and P fertilizers were evaluated in three studies. Greatest total yields and most favorable distribution of root...
Resource Type:: Article
Full Text:: . HEMPHILL, JR., MICHAEL s. WEBER, AND THOMAS L. JACKSON 50 I Table Beet Yield and Boron Deficiency

Nitrogen and dry matter relationships for winter wheats produced in western Oregon

Creator:: Locke, Kerry A.
Resource Type:: Dissertation
Full Text:: ground plant tissue of soft white (SWWW) and hard red winter wheat (Triticum aestivum L.) (HRWW) at

The effect of preplant nitrogen fertilization and soil temperature on biological nitrogen fixation and yield of alfalfa (Medicago sativa L.)

Creator:: Shuler, Philip E.
Abstract:: The usefulness of preplant nitrogen (N) in establishing alfalfa in colder production areas has not been well characterized. This study was conducted to determine the effect of preplant N and soil temperature on yield, percent N derived from biological nitrogen fixation (PBNF), and shoot N concentration in alfalfa (Medicago sativa...
Resource Type:: Dissertation
Full Text:: temperature on biological nitrogen fixation and yield of alfalfa (Medicago sativa L.) AN ABSTRACT OF THE

Deep soil nitrogen survey, Lower Umatilla Basin, Oregon

Creator:: del Nero, Zachary Augustus
Abstract:: Soils of 49 agricultural and 2 "native condition" sites in the Lower Umatilla Basin, Oregon were sampled for nitrate-nitrogen, ammonium-nitrogen, chloride, and pH beginning in Fall of 1992. Several sites were sampled in Spring and Fall 1993 in order to indicate movement or loss of residual soil nitrogen over time....
Resource Type:: Masters Thesis
Full Text:: mg/L) have led to approximately 1,440 square kilometers (550 square miles) in the Lower Umatilla

1996 Seed production research at Oregon State University, USDA-ARS cooperating

Creator:: United States. Agricultural Research Service, Oregon State University. Department of Crop Science, and Young, William C.
Resource Type:: Other
Full Text:: )* 13 13 Il 12 24.l(ab)* 6 inch rows (50%) 21(bc) 14 14 11 13 24.0(ab) 9 inch rows (75%) 22(ab) 13 13 10

A list of analytical laboratories serving Oregon [1997]

Creator:: Hart, John M. (John Mervyn), 1947- and Oregon State University. Extension Service
Abstract:: Reprinted March 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: 1973. Oregon State University Extension Service is an Equal Opportunity Employer. Laboratory A & L

2007 Seed production research at Oregon State University, USDA-ARS cooperating

Creator:: United States. Agricultural Research Service, Oregon State University. Department of Crop Science, and Young, William C.
Resource Type:: Other
Full Text:: been accompanied by improved soil health and large increases in earthworm (Lumbricus terrestris L

Malheur Experiment Station annual report 2009

Creator:: Oregon State University. Malheur Experiment Station and Oregon State University. Agricultural Experiment Station
Abstract:: The information in this report is for the purpose of informing cooperators in industry, colleagues at other universities, and others of the results of research in field crops. Reference to products and companies in this publication is for specific information only and does not endorse or recommend that product or...
Resource Type:: Technical Report
Full Text:: McCain Foods, Fruitland, ID Stander, J.R. Betaseed, Inc., Kimberly, ID Taberna, John Western

Malheur Experiment Station annual report 2010

Creator:: Oregon State University. Malheur Experiment Station and Oregon State University. Agricultural Experiment Station
Abstract:: The information in this report is for the purpose of informing cooperators in industry, colleagues at other universities, and others of the results of research in field crops. Reference to products and companies in this publication is for specific information only and does not endorse or recommend that product or...
Resource Type:: Technical Report
Full Text:: Station M A LH E U R E X P E R IM E N T S TA TIO N A N N U A L R E P O R T 2010

Identification of genetic factors controlling kernel hardness and related traits in a recombinant inbred population derived from a soft 3 ‘extra-soft’ wheat (Triticum aestivum L.) cross

Creator:: Wang, Guomei, Leonard, Jeffrey M., Ross, Andrew S., Peterson, C. James, Zemetra, Robert S., Campbell, Kimberly Garland, and Riera-Lizarazu, Oscar
Abstract:: Kernel hardness or texture, used to classify wheat (Triticum aestivum L.) into soft and hard classes, is a major determinant of milling and baking quality. Wheat genotypes in the soft class that are termed 'extra-soft' (with kernel hardness in the lower end of the spectrum) have been associated with superior...
Resource Type:: Article
Full Text:: -soft’ wheat (Triticum aestivum L.) cross Guomei Wang • Jeffrey M. Leonard • Andrew S. Ross • C. James

ScholarsArchive@OSU

Table Beet Yield and Boron Deficiency as Influenced by Lime, Nitrogen, and Boron

Nitrogen and dry matter relationships for winter wheats produced in western Oregon

The effect of preplant nitrogen fertilization and soil temperature on biological nitrogen fixation and yield of alfalfa (Medicago sativa L.)

Deep soil nitrogen survey, Lower Umatilla Basin, Oregon

1996 Seed production research at Oregon State University, USDA-ARS cooperating

A list of analytical laboratories serving Oregon [1997]

2007 Seed production research at Oregon State University, USDA-ARS cooperating

Malheur Experiment Station annual report 2009

Malheur Experiment Station annual report 2010

Identification of genetic factors controlling kernel hardness and related traits in a recombinant inbred population derived from a soft 3 ‘extra-soft’ wheat (Triticum aestivum L.) cross

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