Water is one of the primary wants of
human life no less essential than air and food hence
the strong and religious interest that has been
attached to the means of its supply. In the earliest
records of civilization we read of the digging of
wells and building of water...
Only within the last few years have literary critics
come to recognize in the short story a definite type,
one having its own individual characteristics and limitations.
It differs from the novel in a brevity not
merely accidental which prohibits the too extensive development of the three elements of the...
Throughout history, the supply of foods necessary to
bodily sustenance has been an engrossing if not altogether
profitable occupation. Exception may be taken to the
use of this term, but when we consider the number of laboring families whose first and greatest aim is to meet the
call of the...
The mother's first thought, when her daughter finishes
her preparatory work and expresses a desire for
College is, "How can I let her go?" This seems the
greatest problem though when she becomes reconciled to
the fact that she must lose her sometime, she debates
with herself, "Is my daughter...
The daily preparation of meals is an important end
extremely interesting home problem, a fact which is not
wholly appreciated by the average house keeper. The
importance of the provision of food. is wall. shown in the
words of Mrs. Ellen H. Richards, "The prosperity of a
nation depends upon...
"Salads are not a food of nutriment but are healthful because of mineral salts, which contain cooling and crispness properties--variety they give the diet.
And salads should be served at every luncheon and dinner, the meat salad being served at luncheon or supper, while the lighter in dietetic value with...
Certain uncooked plants, fruits, nuts, cooked vegetables
and meats seasoned with condiments and dresses
with oils constitute what is known as salads.
The salad plant contains no appreciable amount
of nutriment, yet are, owing to their crispness and
cooling properties, an indispensable portion of the
ideal dinner, and are aids...
M. E. Hard defines a mushroom as "a cellular,
flowerless plant, nourished by the mycelium which permeates
the soil or other substances on which the mushroom
grows".
In all probability mushrooms are the most, interesting of all the higher organized fungi. Within the past few years, interest in them has...
Prepared and unprepared food may be compared with civilized and uncivilized man. The latter takes his nourishment as it is offered by nature; the former prepares his food before eating, and in ways that are agreeable and pleasing to the taste. Some of the ways in vvhich meats were prepared...
"A woman inherits capabilities of becoming such an
helpmeet, but she stands sadly in need of training for
the development of these capacities and for the acquirement of skill in doing these tasks after she realizes her ability. Education does not consist of facts
stored away in the brain, there...
There is probably no article of diet of animal
origin more commonly eaten in all countries or served
in a greater variety of ways than eggs. Milk is the
nearest rival and it resembles eggs in that both are
intended by nature for food for the young. Although
not a...
There is no article of food more commonly used
in all parts of the world than the egg. It can be
served in so many ways and has such a high nutritive
value that it is universally used as a food, by the
uncivilized native as well as the most...
It is only recently that Cookery has been looked upon as a science of vital importance. At present the majority of the people fail to realize the vast importance it bears to the happiness and welfare of humanity and it is becoming further established every year. Oregon is retarded in...
"After writing this thesis I have drawn for my
conclusion that cereal breakfast foods as a class
are nutritious, convenient, and reasonably economical
foods and should have a very important place in the diet."--Conclusion
Confections are recognized by every man, woman and
child of almost all of the civilized nations of the
world as a delicious concoction and there is not a
nation in existence today which has not its own particular
sweet meat. The ability of the Japanese for
mint making and of...