One important cool-season perennial grass seed crop grown in Oregon is fine fescue (Festuca rubra L.). Open-field burning has been used for many decades to manage pests, cycle nutrients, and stabilize yield, in fine fescue seed fields, especially as stands age. Legislative restrictions currently limit open-field burning to 6,070 hectares...
Oregon is the world’s leading producer of crimson clover (Trifolium incarnatum L.) seed. Recent research has reported that seed yield has been increased in cool-season grass and red clover (T. pratense L.) seed crops with the application of trinexapac-ethyl, a gibberellic acid biosynthesis inhibiting plant growth regulator (PGR) and lodging-control...
Orchardgrass (Dactylis glomerata L.) is an important seed crop, but unlike other cool-season perennial grass seed crops such as perennial ryegrass (Lolium perenne L.) and tall fescue [Schedonorus arundinaceus (Schreb.) Dumort.], seed yields have not increased over time so there is considerable room for improvement. Research suggests that plant growth...
Seed shattering is a constraint to improvement of seed yield in Lolium perenne L. and as a result, seed retention is an essential trait for this valuable crop. Field studies were conducted near Corvallis, OR in two years (2017-2018 and 2018-2019) to identify genetic variation for seed retention and to...
Tall fescue [Schedonorus arundinaceus (Schreb.) Dumort.] is an important forage and turf grass seed crop in Oregon. Use of the stem-shortening plant growth regulator (PGR) trinexapac-ethyl (TE) has gained broad acceptance by tall fescue seed producers in Oregon and elsewhere world-wide as an economical agent of seed yield enhancement through...