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Response of grain yield, plant height and kernel weight in three winter wheat crosses (Triticum aestivum, L. em Thell) to different methods of selection

Creator:: Salmeron-Zamora, Jose Juan
Abstract:: This study was undertaken to see if a method of handling segregating populations could be employed which combined the positive attributes of the traditional pedigree and-bulk methods. Derived F₅ lines from the pedigree, bulk, and what is identified as a modified bulk method, were obtained from three winter wheat crosses....
Resource Type:: Dissertation
Full Text:: L. Jackson, Roger G. Petersen and Virgil H. Freed members of my commitee for their time and

Identification and development of cultural practices for upland rice production systems for savanna soils of Colombia

Creator:: Leal-M, Dario
Abstract:: A great potential for increasing upland rice production exists in the savanna soils of Colombia. These vast areas are currently underutilized. However, they have good soil structure, flat topography, coupled with sufficient and well distributed rainfall, making savanna soils ideal for upland rice cropping system. The major constraints to upland...
Resource Type:: Dissertation
Full Text:: to Dr. Willis L. McCuistion, Thomas L. Jackson, David G. Faulkenberry and Stanley F. Miller for

Combining ability and associations of agronomic traits involving three sources of dwarfism in wheat (Triticum aestivum, L. em Thell)

Creator:: Maya de Leon, Jose Luis
Abstract:: Three genetically different dwarf cultivars of spring wheat were evaluated as potential sources of short stature to use in a wheat improvement program. The study involved a five parent diallel cross which included a semidwarf, a standard height and three dwarf cultivars. The genetic sources of dwarfism included a Norma...
Resource Type:: Dissertation
Full Text:: sincerely thank Dr. W. H. Foote, Dr. R. V. Frakes, Dr. R. J. Metzger, Dr. T. C. Moore, and Dr. R. L

Nitrate reductase activity and inheritance of grain protein in six barley cultivars (Hordeum vulgare L. and Hordeum distichum)

Creator:: Samphantharak, Krisda
Resource Type:: Dissertation
Full Text:: (HORDEUM VULGARE L. AND HORDEUM DISTICHUM) Abstract approved: Redacted for privacy Warren E.1Kronstad

Compensating effects and gene action estimates for the components of grain yield in winter wheat (Triticum aestivum, L. em Thell)

Creator:: Abi-Antoun, Michel
Abstract:: Five winter wheat cultivars and their diallel crosses were evaluated for plant height, harvest index, deading-maturity duration, the components of yield, (spikes per plant, spikelets per spike, kernel weight and kernels per spikelet)and total plant yield. Two diverse locations, Moro, a dryland site (250 mm annually) located in central Oregon...
Resource Type:: Dissertation
Full Text:: components of grain yield in winter wheat (Triticum aestivum, L. em Thell) AN AlISTRACT OF THE THESIS OF

Genetic potential to enhance French bread by introgessing superior pan bread quality in selected wheat cultivars (Triticum aestivum L.)

Creator:: Jobet Fornazzari, Claudio Roberto
Resource Type:: Dissertation
Full Text:: superior pan bread quality in selected wheat cultivars (Triticum aestivum L.) AN ABSTRACT OF THE THESIS

Identification and inheritance of factors influencing the rate and duration of grain fill in selected wheat populations, (Triticum aestivum L. em Thell)

Creator:: Chuhe, Chen
Abstract:: To study the grain filling traits in wheat, two winter cultivars and four spring cultivars were selected. The resulting Fl, F2, F3 and backcrosses were tested. The following measurements were made: a) Visual traits for physiological maturity (PM), b) Grain dry weight accumulation, c) Regression models for grain filling period,...
Resource Type:: Dissertation
Full Text:: rate and duration of grain fill in selected wheat populations, (Triticum aestivum L. em Thell) AN

Aluminum toxicity studies in rice (Oryza sativa L.)

Creator:: Martinez-Racines, Cesar P.
Abstract:: A nutrient solution technique developed for wheat was used to determine tolerance of rice cultivars to aluminum (Al) toxicity. Pre-germinated rice seed was placed on top of a screen and allowed to grow on the Al-free solution for 72-96 hours or until the primary root was 2-3 cms long. Seedlings...
Resource Type:: Dissertation
Full Text:: : ALUMINUM TOXICITY STUDIES IN RICE (Oryza sativa L.) Abstract approved: Redacted for Privacy_ Warren E

Gluten protein polymeric composition and allelic variation as related to bread-making quality in durum wheat (Triticum turgidum L. var. durum)

Creator:: Ammar, Karim
Abstract:: Attempts to develop dual-purpose durum wheat cultivars for both pasta and bread-making have been unsuccessful. To better understand this limitation, thirty durum genotypes, selected based on their diverse geographical origin, and five bread wheat cultivars were compared as to their flour mixing properties, dough physical characteristics and baking performance. The...
Resource Type:: Dissertation
Full Text:: Composition and Allelic Variation as Related to Bread-Making Quality in Durum Wheat (Triticum turgidum L. Var

Progeny tests for predicting grain yield and selected agronomic traits in single, three-way, and double crosses in wheat (Triticum aestivum L. em Thell.)

Creator:: Petpisit, Vichien
Resource Type:: Dissertation
Full Text:: agronomic traits in single, three-way, and double crosses in wheat (Triticum aestivum L. em Thell.) AN

ScholarsArchive@OSU

Response of grain yield, plant height and kernel weight in three winter wheat crosses (Triticum aestivum, L. em Thell) to different methods of selection

Identification and development of cultural practices for upland rice production systems for savanna soils of Colombia

Combining ability and associations of agronomic traits involving three sources of dwarfism in wheat (Triticum aestivum, L. em Thell)

Nitrate reductase activity and inheritance of grain protein in six barley cultivars (Hordeum vulgare L. and Hordeum distichum)

Compensating effects and gene action estimates for the components of grain yield in winter wheat (Triticum aestivum, L. em Thell)

Genetic potential to enhance French bread by introgessing superior pan bread quality in selected wheat cultivars (Triticum aestivum L.)

Identification and inheritance of factors influencing the rate and duration of grain fill in selected wheat populations, (Triticum aestivum L. em Thell)

Aluminum toxicity studies in rice (Oryza sativa L.)

Gluten protein polymeric composition and allelic variation as related to bread-making quality in durum wheat (Triticum turgidum L. var. durum)

Progeny tests for predicting grain yield and selected agronomic traits in single, three-way, and double crosses in wheat (Triticum aestivum L. em Thell.)

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