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Creator:: Smith, Daniel E.
Abstract:: The status of vitamin B-6 (B6) nutriture of nine persons (4F;5M) with insulin dependent diabetes mellitus (IDDM), nine persons (5F;4M) with non-insulin dependent diabetes mellitus (NIDDM), and 18 control individuals (9F;9M) was evaluated, using biochemical and dietary indicators of B6 status. The biochemical indices employed were plasma concentration of pyridoxal...
Resource Type:: Masters Thesis
Full Text:: ). Following uptake, each of these vitamers is phosphorylated at the 5'- position via pyridoxal kinase (EC

Creator:: Burky, Susan Marie
Abstract:: The purpose of this study was to evaluate the effectiveness of a one-hour in-service nutrition education workshop for high school coaches in Corvallis, Eugene and Salem, Oregon. The objectives were to determine: 1. if the workshop can make positive changes in nutrition knowledge; 2. which type of participant benefits most...
Resource Type:: Masters Thesis

Creator:: Shultz, Terry Dale
Abstract:: The purposes of the research presented in this thesis were to: (l) assess the nutritional status of vegetarian and nonvegetarian Seventh-day Adventists (SDA), non-SDA non-vegetarians, and non-vegetarian hormone dependent cancer subjects; (2) determine the relationship of various blood and urinary biochemical parameters to dietary intake; (3) determine hormonal status in...
Resource Type:: Dissertation

Creator:: Dunton, Nancy J.
Abstract:: Trained male cyclists (6 in study 1, 5 in study 2) cycled to exhaustion (EXH) at 75% of VO₂ max twice; once in the non-supplemented (NS) state and once in the vitamin B-6 (B-6)(20 mg PN) supplemented (S) state. The diet contained 2.3 mg B-6 in study 1 and 1.9...
Resource Type:: Dissertation
Full Text:: mononucleotide (FMN) requiring pyridoxine (pyridoxamine) 5'-phosphate oxidase (Wada and Snell, 1961) (EC

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