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Creator:: Oregon Wine Research Institute
Abstract:: Welcome to the March 2011 Viticulture & Enology Newsletter! We have a number of great articles from members of our team to keep you informed. Marcus Buchanan provides an update on the mealybug trapping efforts that have been in place in southern Oregon’s winegrape regions since 2009. Jay Pscheidt writes...
Resource Type:: Other
Full Text:: conditions: a study in synthetic media. Australian Journal of Grape and Wine Research 12, 69-78. Wibowo

Creator:: Oregon Wine Research Institute
Abstract:: Welcome to the spring edition of the OWRI Technical Newsletter. This edition showcases several articles and resources that will help you to prepare for the 2013 season. Dr. James Osborne, OSU Enology Extension Specialist, opens this edition with a timely article about Brettanomyces and winemaking. You will also find an...
Resource Type:: Other
Full Text:: wine, but their concentrations may vary depending on a number of factors including grape variety

Creator:: Oregon Wine Research Institute
Abstract:: Our latest edition of the OWRI Technical Newsletter contains helpful Extension information, updates and research discoveries. Dr. Jay Pscheidt, Professor and Extension Plant Pathologist, OSU, opens the newsletter with an article about the potential eﬀects of climate change on powdery mildew; a timely topic for the 2016 growing season. Dr....
Resource Type:: Other
Full Text:: GUESS. GRBaV is on Oregon’s list of quaran ned pests for grape; do not accept any vines from an out

Creator:: Oregon Wine Research Institute
Abstract:: This issue is packed with information. James Osborne, Enology Extension Specialist, OSU, opens the newsletter with an article about managing Brettanomyces and spoilage in the winery. Patty Skinkis, Viticulture Extension Specialist, OSU, provides an article on the challenge of yield estimation in vineyards. Jay Pscheidt, Extension Plant Pathologist, OSU, provides a timely article on scouting for crown...
Resource Type:: Other
Full Text:: Influence of Wine Bacteria on Bre anomyces Spoilage Dr. James Osborne, Associate Professor & Extension

Creator:: Oregon State University. Extension Service
Abstract:: As the dormant season progresses towards the beginning of the 2010 vineyard season, we prepared this newsletter to focus on viticulture topics in disease management and cover cropping. With pruning taking place across vineyards in Oregon, Dr. Jay Pscheidt reminds vineyard managers to be on alert for canker diseases. Also,...
Resource Type:: Other
Full Text:: treatments of 0, 1X and 3X biomass mulch rates OSU Wine and Grape Research and Extension Newsletter

Creator:: Oregon State University. Extension Service
Resource Type:: Other
Full Text:: mealybug or more insect pests of concern in Oregon may be due to the grape quarantine that is already

Creator:: Oregon State University. Extension Service
Abstract:: Welcome to the September 2010 edition of OSU Vineyard Notes. We take this opportunity to make you aware of pest-related problems in the vineyard. This 2010 season has been a challenge for many, and the challenges do not stop here. Jay Pscheidt, OSU Extension Plant Pathology Specialist, reports on new...
Resource Type:: Other
Full Text:: of Agriculture (ODA) Grape Quarantine. If you suspect that you may have either of these pests

Creator:: Oregon State University. Extension Service
Abstract:: This issue of Vineyard Notes covers four timely topics to be considered in your véraison vineyard management plans: + Bird control + Powdery mildew management + Late season Botrytis prevention + Tissue nutrient sampling
Resource Type:: Other
Full Text:: read the 2011 Pest Management Guide for Wine Grapes in Oregon. Disclaimer: Mention of a trademark

ScholarsArchive@OSU