In spring time, animals, goats and sheep in particular, prefer to eat flowers Pulsatilla multifida, and Iris tenifolia. Pulsatilla's flower contains sugar 20.33, starch 6.71, cellulose 19.15, lignin 6.50, and acid detergent fibre (ADF) 24.88, neutral detergent fibre (NDF) 32.55, hemicellulose 7.67, and protein 14.27 percent. Dry matter digestibility (DMD),...
Vegetation and geographic region including forest steppe in Khangai Range, mountain steppe in Mongol Altai, desert steppe in the Great Lakes Depression, the Valley of the Lakes and Gobi Altai Mountains and Zuungar and Trans-Altai Gobi were covered by the scope of the investigation. 181 samples of 123 plant species...
Desert, desert-steppe (Gobi) zone is the largest province by area (165,000 square kilometres) of Mongolia. The Gobi contains some 560 plant species, in 80 different vegetation associations (Swift, 1991). There are number of results of nutritive value of desert-steppe’s pasture grass. Mongolia’s dry climate means that pasture grasses have less...
Forage samples from Stipa caphillata-Cleistogenes squarrosa communities from the Eastern Mongolian rangelands were analysed for chemical composition and digestibility. Samples were collected at 10-days intervals from 30th June to 10th September.
The study indicated that OM content of Stipa caphillata-Cleistogenes squarrosa communities ranged from 94.4 to 95.2%. The highest value...
The objective of this study was to evaluate the effect of cow age on botanical composition of diets in mountain riparian areas. Treatments consisted of 30 first calf heifers, and 30 mature cows randomly assigned to four pastures (2 pastures/treatment, average 21.5 ha) in a two-year study with a cross...
The objective of this study was to evaluate changes in the quantity, quality, and moisture of available forage in a riparian pasture, and shrub utilization by cattle during a 30-d late summer grazing period. A riparian pasture (44.7 ha) in northeast of Oregon was grazed with 30 yearlings (419 kg,...
A study was conducted to determine foraging efficiency of cattle, mule deer, and elk in response to previous grazing by elk and cattle. Four enclosures, in previously logged mixed conifer (Abies grandis) rangelands were chosen, and within each enclosure, three 0.75 ha pastures were either: 1) ungrazed, 2) grazed by...
Mule deer (Odocoileus hemionus), elk (Cervus elaphus), and cattle share rangelands throughout much of interior western North America. Considerable debate exists about the degree to which facilitation or competition occurs for forage between these three species (Nelson 1982, Wisdom and Thomas 1996, Miller 2002). Prior cattle grazing can have beneficial...
This document provides information on the palatability of plants on Mongolian rangelands including native and introduced vascular plants by major seasonal periods: winter (January - March), spring (April- June), summer (July - September), and autumn (October - December). In addition to this, some species of valuable lichen species are also...
We studied the effect of a lactic acid bacterial additive on the quality of silage made of grass-legume mixtures in the forest steppe zone of Mongolia. The use of lactic acid bacterial ferment positively influenced the diet digestion and the cows silage consumption. The cows ate well the silage treated...