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Filtering by: Creator Au, Whitlow W. L. Remove constraint Creator: Au, Whitlow W. L. Decade 1910-1919 Remove constraint Decade: 1910-1919 Degree Field Domestic Science and Art Remove constraint Degree Field: Domestic Science and Art

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  • Course in Cookery, Seventh and Eighth Grade

    Creator:
    Romtvedt, Alvhild
    Abstract:
    It is only recently that Cookery has been looked upon as a science of vital importance. At present the majority of the people fail to realize the vast importance it bears to the happiness and welfare of humanity and it is becoming further established every year. Oregon is retarded in...
    Resource Type:
    Undergraduate Thesis
    Full Text:
    ' 0 R E G 0 N A G R I C U L T U R A L C 0 L L E G E £or_the degree of BacheloT of Scienca in

  • The selection and care of staple groceries, dairy products and meats for the home

    Creator:
    Cate, Mary Enid
    Abstract:
    Throughout history, the supply of foods necessary to bodily sustenance has been an engrossing if not altogether profitable occupation. Exception may be taken to the use of this term, but when we consider the number of laboring families whose first and greatest aim is to meet the call of the...
    Resource Type:
    Undergraduate Thesis
    Full Text:
    . Outil ' Selection an,l Care of Staple Grocariee, Dairy Products, an1 ieata, for the Home

  • A High School Teacher's Wardrobe

    Creator:
    Starr, Ruby Irene
    Abstract:
    Any woman's wardrobe is important, as it is to a great extent an indication of her character. A High School teacher, holding the position she does, as a director of the aims and ideals of young girls must be especially careful in her dress. Her clothing should be neat, well...
    Resource Type:
    Undergraduate Thesis
    Full Text:
    Schco1ÇJo DoeE3 Science 4F - A H I G H S C H O O L T T A C H T R ' S W A R D R O B b y R u

  • The supplying of carbohydrates for the home table

    Creator:
    Edwards, Bertha Beulah
    Resource Type:
    Undergraduate Thesis
    Full Text:
    . American, of food. the body, 3. functions of eLtch. health. food stuffs. 'actorß of successf"l

  • Seasonable Menus and Recipes

    Creator:
    Rodgers, Emily Fern
    Abstract:
    The daily preparation of meals is an important end extremely interesting home problem, a fact which is not wholly appreciated by the average house keeper. The importance of the provision of food. is wall. shown in the words of Mrs. Ellen H. Richards, "The prosperity of a nation depends upon...
    Resource Type:
    Undergraduate Thesis
    Full Text:
    Bread Ztioks i o scalded tilk i yeast cake dissolved. in o butter o lukewarm water l- T sugar Thite