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The effects of hydrostatic pressure and temperature on the uptake and utilization of amino acids by a facultatively psychrophilic marine bacterium

Creator:: Paul, Kala Lapidus
Abstract:: The transport response of four marine psychrophilic bacteria to a variety of substrates was determined and related to environmental conditions. Studies on pressure and temperature effects on glutamic acid transport and utilization indicated that high pressures and low temperatures inhibit glutamate transport, while permitting glutamate respiration. Similar results were obtained...
Resource Type:: Masters Thesis
Full Text:: glutamic acid be- cause of the key role this amino acid plays in cellular metabolism and because of the

Fatty acids in the eggs and sac fry of steelhead trout (Salmo Gairdneri) : a developmental study

Creator:: Hayes, Lyle Wayne
Abstract:: Developing steelhead trout eggs and sac fry were examined for wet, dry and lipid weights and for fatty acid composition over the period from fertilization until the disappearance of the yolk sac, 69 days after fertilization. The yolk sac and embryo or fry were separated shortly before hatching, and the...
Resource Type:: Dissertation
Full Text:: (Papaconstantinou, 1967). Lipid and Fatty Acid Metabolism in Fish Lipids are typically the major dietary energy

Comparative effects of sterculic and malvalic acids on the hepatic microsomal cytochrome P-450 system of rainbow trout (Salmo gairdneri)

Creator:: Bailey, Marcia Lynn
Resource Type:: Masters Thesis
Full Text:: compounds, unique in structure with a three- membered unsaturated ring in the middle of a fatty acid chain

Metabolism of (1-¹⁴C) linolenic acid in coho salmon, Oncorhynchus kisutch

Creator:: Parker, Robert S.
Resource Type:: Masters Thesis
Full Text:: polyunsaturated fatty acid metabolism. Sand et al. (47) measured the rates of turnover of 14 wax esters in

Metabolism of 14C-sterculic acid in rats and rainbow trout (Salmo gairdneri)

Creator:: Yoss, James Kenneth
Abstract:: Cyclopropenoid fatty acids cause several physiological disorders in rainbow trout and rats. Rainbow trout appear to be more sensitive than rats to the effects of cyclopropenoid fatty acids. Carbon-14 labeled sterculic acid with label in the methylene position of the cyclopropene ring was injected into the stomach of rats and...
Resource Type:: Dissertation
Full Text:: metabolism of CPFA, information is available concerning cyclopropane fatty acid metabolism. Since the

Alterations in growth, lipid metabolism and P:O ratios in mice fed Sterculia foetida oil

Creator:: Lehman, Michael Wesley
Abstract:: Cyclopropenoid fatty acids (CPFA) are natural components of cottonseed oil, a major food oil in the United States. The ability of CPFA to cause abnormal biochemical and physiological effects when fed to laboratory and farm animals has prompted an investigation of their effects on mice. Between 0.05 and 0.55% CPFA...
Resource Type:: Masters Thesis
Full Text:: fatty acid composition was discussed. Alterations in Growth, Lipid Metabolism and P:0 Ratios in

Plasma cholesterol levels, atherosclerosis and liver damage in rabbits fed cyclopropenoid fatty acids

Creator:: Ferguson, Thomas Lyle
Abstract:: In this five-week feeding study male New Zealand rabbits were fed diets containing cyclopropene fatty acids (CPFA), diets containing cholesterol, and diets with both CPFA and cholesterol added to test the effect of CPFA on cholesterol metabolism and atherosclerosis induction. When CPFA-fed animals were compared with control animals, they tended...
Resource Type:: Masters Thesis
Full Text:: Fatty Acid Analysis 31 CPFA Analysis 33 RESULTS 34 Semi-purified Diet Performance 34 Effects of

Alteration of certain physiological and biochemical parameters in livers of rainbow trout fed methyl sterculate

Creator:: Struthers, Barbara Oft
Abstract:: The cyclopropene fatty acids, sterculic and malvalic, occur naturally in a major food lipid, cottonseed oil, and have been implicated in several physiological disorders. Rainbow trout in this study were fed semipurified diets containing 200 or 300 ppm methyl sterculate, and the effects on hepatic lipid and glycogen levels, lipid...
Resource Type:: Dissertation
Full Text:: Fatty acid incorporation 52 l4C-oleate incorporation into subcellular fractions 54 Oxidative

The essential fatty acid requirements of rainbow trout (Salmon gairdneri)

Creator:: Castell, John Daniel
Resource Type:: Dissertation
Full Text:: water content and decreased hemo- globin levels. Fatty acid composition and metabolism was altered

Effects of pentachlorophenol on cultures of embryonic cells from Oncorhynchus kisutch

Creator:: Hanes, David Fink
Resource Type:: Dissertation

ScholarsArchive@OSU

The effects of hydrostatic pressure and temperature on the uptake and utilization of amino acids by a facultatively psychrophilic marine bacterium

Fatty acids in the eggs and sac fry of steelhead trout (Salmo Gairdneri) : a developmental study

Comparative effects of sterculic and malvalic acids on the hepatic microsomal cytochrome P-450 system of rainbow trout (Salmo gairdneri)

Metabolism of (1-¹⁴C) linolenic acid in coho salmon, Oncorhynchus kisutch

Metabolism of 14C-sterculic acid in rats and rainbow trout (Salmo gairdneri)

Alterations in growth, lipid metabolism and P:O ratios in mice fed Sterculia foetida oil

Plasma cholesterol levels, atherosclerosis and liver damage in rabbits fed cyclopropenoid fatty acids

Alteration of certain physiological and biochemical parameters in livers of rainbow trout fed methyl sterculate

The essential fatty acid requirements of rainbow trout (Salmon gairdneri)

Effects of pentachlorophenol on cultures of embryonic cells from Oncorhynchus kisutch

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