Vineyard acreage in Oregon continues to increase at a rapid pace. In the past two years alone 1600 acres of new vineyard land have been planted (Rowley et al., 2000). Much of this has been on phylloxera-resistant rootstocks. This practice is strongly encouraged, since it is the only practical way...
Pinot noir and Chardonnay are two of the major varieties grown in the cool climate region of the Pacific Northwest. In Oregon, Pinot noir comprised approximately 43 percent of the total acreage and approximately 6,800 were harvested in 2000. In previous years, Chardonnay (1,125 acres in 2000) had been the...
Extensive information on rootstock resistance to lime is available since it has been one of the major selection criteria in Europe an rootstock breeding programs. Information regarding the performance of rootstocks in acidic soils however, is not so prevalent. Differences in genotype tolerance to high acidity maybe related to different...
A broad range of factors influences wine grape quality and its manipulation has stimulated interest among grape growers, wine makers, and research scientists alike. One such factor affecting wine grape quality is crop level, particularly for Pinot noir. Since the capacity of a vine to ripen fruit depends largely on...
Objectives of Research:
1) Construct a whole-vine dry matter and mineral allocation budget for mature grapevines grown in Jory (basaltic parent material) soil.
2) Determine the associated seasonal dynamics of plant-available soil minerals.
3) Model the timing of uptake and allocation of mineral nutrients in different vine tissues.
The production of high quality grass seed is important to the agricultural economy of the Grande Ronde Valley (GRV) of eastern Oregon. The predominate grass seed crops grown in the area are Kentucky bluegrass and fine fescues. Historically, open-field burning has been an effective, economical means by which to remove...
Progress Reports for projects: Audio/Visual instruction of canopy management for wine grapes in Oregon, Utilize the northwest berry and grape information network to communicate to Oregon wine grape growers on-farm experimentation techniques (on-line/on-farm), and Publishing of the 2003 pest management guide for wine grapes.
Objectives of Research :
1) Construct a whole-vine dry matter and mineral allocation budget for mature grapevines grown in Jory (basaltic parent material) soil.
2) Determine the associated seasonal dynamics of plant-available soil minerals.
3) Model the timing of uptake and allocation of mineral nutrients in different vine tissues.
The Cooperative Institutional Research Program’s Freshman Survey (CIRP) was introduced in 1966. It was given to entering students at colleges and universities across the country and was the longest standing research on student’s attitudes, beliefs, and plans in the nation. This year 282,549 first year students were surveyed at 437...
Published July 2003. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog