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Filtering by: Date 1980 Date issued sim 1980-05-05 Degree Field Food Science and Technology

Extraction and partial characterization of strawberry polyphenol oxidase

Creator:

Wesche Ebeling, Pedro Alfredo E.

Resource Type:

Masters Thesis
Induction of hepatic microsomal enzymes in rainbow trout by dietary aroclor 1254 and the effect of cyclopropene fatty acids

Creator:

Voss, Sherri Denise

Abstract:

A dietary level of Aroclor 1254 (100 ppm) was fed to rainbow trout (Salmo gairdneri) for 15 weeks to determine the effects on hepatic microsomal enzyme induction. Fish were also fed combined polychlorinated biphenyl (PCB) (100 ppm) and cyclopropene fatty acids (CPFA) (50 ppm) to determine the effects on mixed...

Resource Type:

Masters Thesis