Zinc is an essential micronutrient required for many cellular functions, including
the development and function of the immune system. The biological consequences of
zinc deficiency illustrate the significance of zinc in human health. Zinc deficiency has
been shown to cause the dysregulation of both innate and adaptive immune responses, as...
Abstract Understanding small-scale bio-atmospheric interactions is becoming increasingly important as the global climate continues to change at breakneck speed.
A theoretical model of the sensible heat budget of a forest is developed combining
conservation equations and concepts from fluid dynamics. Budget components are
computationally evaluated using micrometeorological data taken during...
Four root mutants, diageotropica (dgt), and altered root architecture (ara) 1, 2, and 3, were used to study root architecture and better understand the process by which root architecture is determined. Adventitious root formation, tissue response to auxin, nutritional response, and starch accumulation in the leaves were tested in ara...
DNA segments in the fungus Fusarium graminearum were identified as possible genes encoding for chromodomain proteins (CDPs), and targeted for genetic manipulation. Targeted single-gene deletion strains, as wells as GFP-S tag fusion strains, were generated from wildtype F. graminearum protoplasts, and verified strains were screened for phenotypic differences, such as...
Greenhouse gases effects are a leading contributor to climate change; reducing harmful effects of these gases is important for future generations. Worldwide, household consumption makes up seventy-two percent of greenhouse gas emissions, followed by government consumption at ten percent, and investments at eighteen percent (Hertwich, 2009). In order to understand...
Flavonoids are a large family of compounds synthesized by plants that have a common chemical structure. It is believed that the health effects of fruits and vegetables are primarily due to dietary flavonoids content. Current research indicates that dietary flavonoids show promise for mitigating and/or preventing chronic conditions associated with...
Flour aging is thought to occur naturally during storage of wheat flour. In soft-wheat it is hypothesized that aging may increase water absorption properties of the flour. The aim of this study was to determine if the absorption capacity of flour changes as a response to flour aging. Absorption was...
To initiate the defense response to an invading pathogen, plants utilize an array of immune receptors to recognize virulence effectors. Virulence effectors are released by pathogens to suppress immune responses in target hosts. These effectors are recognized by a family of resistance proteins known as nucleotide-binding leucine-rich repeat (NB-LRR) proteins....
Stringhalt is a disorder in horses characterized by high stepping with hyperflexion of the hind limbs. This disorder has been reported from the US, Australia, Chile, and Brazil. In most instances, the disease manifests itself in horses exposed to summer dandelion (Hypochaeris radicata). Stringhalt has been induced by feeding summer...
Respiratory Syncytial Virus (RSV) is a major concern in infants, the elderly, and immunocompromised individuals. There is currently no vaccine available. While it causes a significant number of hospitalizations and complications, RSV is a thermo labile virus and not very stable in the environment. This matter complicates the creation of...