The aerospace industry uses chemical kinetic models when designing propulsion systems to acquire specific details about the rate of chemical reactions, heat release, and combustion stability. These models, however, are too large and stiff to be useful as they can take weeks to run computations on. The pyMARS python package...
Photosynthetic diatoms and marine bacteria contribute about one third of the net primary production in marine environments. Understanding the interactions between these two organisms is potentially important to the over all flow of carbon in the marine ecosystem.
Nanostars have many potential applications, particularly in biomedicine, such as drug delivery, detection assays, and even cancer treatment. Seeing how their plasmon changes in response to changes to the environment of the nanostars can give us an insight to the stability of the nanostars. Our current studies involve the effect...
Red clover (Trifolium pratense) seed yields in Oregon are significantly reduced by the Clover Root Borer (CRB), Hylastinus obscurus. Since the CRB develops in clover roots and only emerges above ground briefly to mate and disperse, insecticides are ineffective for its control. In contrast, biological control may have potential as...
As juvenile salmon migrate from freshwater into saltwater, physiological changes must occur to allow fish to osmoregulate in the marine environment. Juvenile spring Chinook salmon migrate to the ocean at different time periods, most notably in the fall (August – November; i.e. fall smolts) and spring (February – May; i.e....
Consuming cruciferous vegetables such as broccoli sprouts, kale, Brussels sprouts, and bok choy is associated with several health benefits, such as a decreased risk of certain cancers. Cruciferous vegetables contain the glucosinolate, glucoraphanin (GFN). Cutting, chopping or chewing these vegetables releases the enzyme myrosinase, which transforms GFN into sulforaphane (SFN)....