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  • Viticulture & Enology Technical Newsletter : Spring 202

    Creator:
    Oregon Wine Research Institute
    Abstract:
    This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Drs. Alexander Levin and Achala KC, both assistant professors at OSU-Southern Oregon Research and Extension Center (SOREC), along with Cody Copp, graduate research assistant,...
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    Editor Oregon Wine Research Institute james.osborne@oregonstate.edu TECHNICAL NEWSLETTER https

  • Viticulture & Enology Technical Newsletter : Fall 2018

    Creator:
    Oregon Wine Research Institute
    Abstract:
    This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Elizabeth Tomasino, OSU Associate Professor, opens the newsletter with an article on the influence of two compounds on Pinot noir aroma. Drs. Laurent...
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    Research Institute james.osborne@oregonstate.edu TECHNICAL NEWSLETTER https://owri.oregonstate.edu/owri

  • Vineyard Notes : September 2010

    Creator:
    Oregon State University. Extension Service
    Abstract:
    Welcome to the September 2010 edition of OSU Vineyard Notes. We take this opportunity to make you aware of pest-related problems in the vineyard. This 2010 season has been a challenge for many, and the challenges do not stop here. Jay Pscheidt, OSU Extension Plant Pathology Specialist, reports on new...
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    is why it is important to make note of the fungicide group you are using in your spray program

  • Vineyard Notes : December 2008

    Creator:
    Skinkis, Patricia A. and Oregon State University. Extension Service
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    Other
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    / 08 12 /1 9/ 08 12 /2 0/ 08 12 /2 1/ 08 D e g F Forest Grove Hood River Medford Corvallis

  • Viticulture Notes : December 2007

    Creator:
    Skinkis, Patricia A.
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    cover • Gully formation • Sediment accumulation • No vegetative buffer strips • Bare waterways Why

  • Vineyard Notes : March 2010

    Creator:
    Oregon State University. Extension Service
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    Other
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    & Enology Newsletter. In that article I wrote, “Currently, there are no products labeled for canker

  • Viticulture & Enology Technical Newsletter : Spring 2016

    Creator:
    Oregon Wine Research Institute
    Abstract:
    Our latest edition of the OWRI Technical Newsletter contains helpful Extension information, updates and research discoveries. Dr. Jay Pscheidt, Professor and Extension Plant Pathologist, OSU, opens the newsletter with an article about the potential effects of climate change on powdery mildew; a timely topic for the 2016 growing season. Dr....
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    & Enology Technical Newsle er Spring 2016  Note: Several forecas ng programs are available for

  • Viticulture & Enology Technical Newsletter : Spring 2019

    Creator:
    Oregon Wine Research Institute
    Abstract:
    This edition contains research updates and a comprehensive list of publications summarizing research conducted by faculty of the Oregon Wine Research Institute at Oregon State University. Dr. Patty Skinkis, OSU Viticulture Extension Specialist and Professor, opens the newsletter with an article on canopy yield management. Dr. James Osborne, OSU Enology...
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    -quality#book-description 9 OREGON WINE RESEARCH INSTITUTE - VITICULTURE & ENOLOGY TECHNICAL NEWSLETTER

  • Viticulture & Enology Technical Newsletter : March 2011

    Creator:
    Oregon Wine Research Institute
    Abstract:
    Welcome to the March 2011 Viticulture & Enology Newsletter! We have a number of great articles from members of our team to keep you informed. Marcus Buchanan provides an update on the mealybug trapping efforts that have been in place in southern Oregon’s winegrape regions since 2009. Jay Pscheidt writes...
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    2011 Viticulture & Enology Technical Newsletter 9 New Viticulture & Enology Resources

  • Viticulture & Enology Technical Newsletter : Spring 2013

    Creator:
    Oregon Wine Research Institute
    Abstract:
    Welcome to the spring edition of the OWRI Technical Newsletter. This edition showcases several articles and resources that will help you to prepare for the 2013 season. Dr. James Osborne, OSU Enology Extension Specialist, opens this edition with a timely article about Brettanomyces and winemaking. You will also find an...
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    culture & Enology Technical Newsle er  9 A low magnification of the colony will show a slight network