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Filtering by: Language English [eng] Remove constraint Language: English [eng] Non-Academic Affiliation Oregon Wine Research Institute Remove constraint Non-Academic Affiliation: Oregon Wine Research Institute Resource Type Technical Report Remove constraint Resource Type: Technical Report

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Yield Adjustment Research [1994-1995]
Yield Adjustment
Yeast Assimilable Nitrogen Content of Juice and Production of Volatile Sulfur Compound...
Winegrape Variety Trial in Southern Oregon, 1994
Winegrape Variety Trial in Southern Oregon 1993 Season
Winegrape Variety Trial in Southern Oregon - 1995
Wine Industry Evaluation of Oregon Pinot noir Wines Made From Grapes of Different Matu...
Water and nutrient competition with cover crops in Willamette Valley vineyards. Final ...
Viticulture Personnel Development and Extension
Viticulture Extension and Research Support Funds
Viticultural Factors Affecting Inflorescence Necrosis and Ammonia Metabolism [1995-1996]
Vineyard Thrips Survey 1993
Vineyard Nutrition Study
Vineyard Cover Crop Management in the North Willamette Valley
Vineyard Acreage in Oregon 1986
Vineyard Acreage in Oregon 1984
Vine Improvement Research in New Zealand with Implications for Oregon
Vine Damage, Recovery Methods, and Future Strategies After the 1989 Freeze
Varieties, Clones, and Rootstocks
Urethane Survey, Oregon Wineries
Trained Panel Evaluation of Wine
Trained Panel Evaluation of Pinot Noir Fermented With Different Strains of Malolactic ...
The Use of Nisin Resistant Strains of Leuconostoc oenos to Control Malolactic Fermenta...
The Use of Nisin and Nisin Resistant Strains of Leuconostoc oenos to Control Malolacti...
The Use of Nisin and Nisin Resistant Strains of Leuconostoc oenos to Control Malolacti...
The Urethane (Ethyl Carbamate) Voluntary Reduction Plan - an Update
The Effect of Phenolics Found in Oregon Pinot Noir on Macrophage Gene Expression 1997-...
The Effect of Oregon Pinot Noir on Endogenous Lipid Peroxidation
The Effect of Cover Crops on Availability of Water to Grape Vines in the Willamette Va...
The Development of Viticulture Practices to Improve Winegrape Performance and Wine Qua...
Survey of the Beneficial and Pest Insect Fauna from Integrated Production and Non-Inte...
Survey of Techniques to Control Bird Damage
Support Funds for Extension Agent in Viticulture for Josephine County [1997-1998]
Support Funds for Extension Agent in Viticulture for Josephine County [1996-1997]
Support for Extension Viticulture Activities [1998-1999]
Support for Extension Viticulture Activities [1997]
Sun Exposure and Grape Phenolics
Summary Report of the Recent Visit to Various European Wine Research Institutes
Summary of Report on the 17th International Symposium for Grape Propagation and Geisen...
Stability Testing for Commercial Wine Production
Southern Oregon New Varietal Wine Production 1994 Season
Southern Oregon New Varietal Wine Production 1993 Season
Some Viticultural Limitations in some of Oregon Viticulture: An Integrated Approach to...
Sokol Foundation Consultant/Lecturer, 1986
Soil Testing and Grapes
Smuggling Vines: A WARNING
Sensory Evaluation of Wine From Production and Processing Trials
Sensory Evaluation of Riesling Clones
Sensory Evaluation of Pinot noir Processing Trials: 1996 Enzymes and Tannin Additions
Seasonal Dynamics of Roots, Mycorrhizal Fungi and the Mineral Nutrition of Pinot noir
Seasonal Dynamics of Mineral Uptake and Allocation in Whole Pinot noir Vines in a Red-...
Seasonal Dynamics of Mineral Uptake and Allocation in Whole Pinot noir Vines in a Red ...
Rootstocks at OSU
Resistance of Grape Rootstocks to Crown Gall
Predicting Yield in Oregon Vineyards
Plant Growth, Leaf Gas-Exchange, Fruit Yield and Quality as Affected by Green Covers
Plant Analysis in Oregon
Pinot noir Processing Effects on Wine Color and Phenolics [1994-1995]
Pinot noir Processing Effects on Wine Color and Phenolics [1992-1993]
Pinot noir Maturity Research: A Comparison of the 1987 and 1988 Harvest Seasons
Pinot noir Maturity Research [1988]
Pinot noir Maturity and Harvest Information
Pinot noir Fermentation Processing Effects on Wine Color and Phenolics
Pinot noir Clonal Trials: Misnamed Clones
Pinot noir Clonal Trial
Phylloxera in Oregon Grape Vines: Biology and Treatment of Planting Stock With Hot Wat...
Phylloxera in Oregon - A Brief History
Phenolic Compounds in Grapes and Wine
Personnel Support for Enology Research and Extension
Personnel Support and Development in Viticulture
Performance of Pinot noir and Chardonnay clones : 2000-2001
Performance of Pinot noir and Chardonnay Clones : 1996-1997
Performance of Pinot Noir and Chardonnay Clones
Pedicel Necrosis: Were Oregon Grapes Affected in 1986?
Pathogenicity and Management of Plant-Parasitic Nematodes on Vitis vinifera in Oregon ...
Pathogenicity and Management of Plant-Parasitic Nematodes on Vitis vinifera in Oregon ...
Pathogenicity and Management of Plant-Parasitic Nematodes on Vitis vinifera in Oregon ...
OSU Mother Block Maintenance : 1998-1999
OSU Mother Block Maintenance : 1997-1998
Oregon Winemaker Evaluation of Pinot Noir Fermented by Different Strains of Malolactic...
Oregon Wine Advisory Board Research Progress Reports 1987 Abstracts
Oregon Wine Advisory Board Research Progress Reports 1987 Abstracts
Oregon Wine Advisory Board Progress Reports, February 2003
Nitrogen Compounds in Oregon Musts and Wines
Mother Block Vineyard Maintenance
Monitoring of Soil Moisture: Methods, Improving Wine Quality and Extent of Wetting
Minimal Pruning Oregon Chardonnay
Minimal Pruning - Chardonnay and Cabernet Sauvignon Viticultural Field Trials 1993-1994
Minimal Pruning
Micronutrients for Grapevines
MESUROL (METHIOCARB): Review of 'Status' and of OSU Related Research
Matching Support Funds for Extension Agent in Viticulture for Josephine County : 1995-...
Matching Support Funds for Extension Agent in Viticulture for Josephine County : 1994-...
Matching Support Funds for Extension Agent in Viticulture for Josephine County : 1993-...
Matching Support Funds for Extension Agent in Viticulture for Josephine County : 1992-...
Manipulating Soil Moisture and Nitrogen Availability to Improve Fermentation Behavior ...
Manipulating Soil Moisture and Nitrogen Availability to Improve Fermentation Behavior ...
Manipulating Soil Moisture and Nitrogen Availability to Improve Fermentation Behavior ...
Manipulating Soil Moisture and Nitrogen Availability to Improve Fermentation Behavior ...
Manipulating Soil Moisture and Nitrogen Availability Part II: Effects on Pinot noir Mu...