Index Catalog // ScholarsArchive@OSU

4-H forestry program - Unit B: forests. Member manual

Creator:: Oregon State University. Extension Service, Buhaly, Joseph, Kundt, John F., McElfresh, Will A., and Walker, George
Abstract:: Reprinted July 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: 4-H Forestiy Program—Unit B FORESTS ^\£ c-h: sz $3.00

Nutri-kids visit the zoo : teacher guide

Creator:: Lorentz, Bonnie A., Holroyd, Michael, Lewis, Margaret J., Delgado, Joy, and Souza, Maria
Abstract:: The Expanded Food and Nutrition Education Program (EFNEP) helps limited-income families in Oregon improve their nutrition practices. These include learning to: □ Stretch family food dollars □ Choose foods for better nutrition for family members □ Purchase food for nutritional needs □ Improve food production, preparation, storage, safety, and sanitation
Resource Type:: Learning Object
Full Text:: Oregon 4-H Expanded Foods and Nutrition Education Program (EFNEP) School Enrichment publication. EFNEP

Designing endocrine disruption out of the next generation of chemicals

Creator:: Schug, T. T., Abagyan, R., Blumberg, B., Collins, T. J., Crews, D., DeFur, P. L., Dickerson, S. M., Edwards, T. M., Gore, A. C., Guillette, L. J., Hayes, T., Heindel, J. J., Moores, A., Patisaul, H. B., Tal, T. L., Thayer, K. A., Vandenberg, L. N., Warner, J. C., Watson, C. S., vom Saal, F. S., Zoeller, R. T., O'Brien, K. P., and Myers, J. P.
Abstract:: A central goal of green chemistry is to avoid hazard in the design of new chemicals. This objective is best achieved when information about a chemical's potential hazardous effects is obtained as early in the design process as feasible. Endocrine disruption is a type of hazard that to date has...
Resource Type:: Article
Full Text:: ,h A. C. Gore,i L. J. Guillette,j T. Hayes,k J. J. Heindel,a A. Moores,l H. B. Patisaul,m T. L. Tal

Oregon 4-H flower growers handbook

Creator:: Oregon State College. Federal Cooperative Extension Service, Clark, Ralph, Scheel, J. W., and Scott, A. B.
Abstract:: Revised December 1960. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: HANCBOOK By Ralph Clark, Extension Horticulture Specialist DEC 2. 1960 DOCUMENT hy Be a 4-H Flower Grower

Vegetable growing for 4-H club members

Creator:: Oregon State College. Federal Cooperative Extension Service and Bouquet, A. G. B. (Arthur George Bristow), 1885-
Abstract:: Published February 1949. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: DOCUMEN I eq.fa4.Ie Q4oiLtui9 = COLLECTION OREGOr for 4-H Club

Foods with an international flavor: a 4-H food-nutrition project leader guide

Creator:: Oregon State University. Extension Service, Cook, Frances, Spindler, Evelyn B., Kelley, Fern S., Groppe, Christine, Duncan, Dorothy, and Davis, Robert F.
Abstract:: Leaders guide for 4-H nutrition project
Resource Type:: Other
Full Text:: International Flavor a 4-H Food-Nutrition Project Leader Guide $2.00 4-H 9316L Reprinted June 2006

Foods with an international flavor : a 4-H food-nutrition project member guide

Creator:: Oregon State University. Extension Service, Cook, Frances, Spindler, Evelyn B., Kelley, Fern S., Groppe, Christine, Duncan, Dorothy, and Davis, Robert F.
Abstract:: How much do you know about the lands that have given us so many of our favorite foods and customs? On the following pages you’ll be taking a fascinating tour of four countries— Mexico, Germany, Italy, and Japan—and Scandinavia, sampling their foods and sharing their traditions.
Resource Type:: Learning Object
Full Text:: with an International Flavor A 4-H Food-Nutrition Project Member Guide How much do you know about

Scaling of voltage-current characteristics of thin-film Y-Ba-Cu-O at low magnetic fields

Creator:: Roberts, J. M., Brown, Brandon, Hermann, B. A., Tate, J., and Tate, Janet
Abstract:: We have measured voltage-current characteristics for YBa₂Cu₃O₇ thin films in magnetic fields from 5 T to ambient, including some in the millitesla range. In all cases, the resistivity —current density isotherms can be separated into two classes: those which exhibit upward curvature, and have constant resistivity at low currents, and...
Resource Type:: Article
Full Text:: , T. M. Shaw, and D. R. Clarke, Phys. Rev. B 43, 10538 (1991). 4C. Dekker, P. J. M. Woltgens, R. H

4-H decorative and tole painting guide

Creator:: Oregon State University. Extension Service
Abstract:: Reprinted March 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: , Benton County and B. Alan Snider, Extension Specialist, 4-H - Youth, Oregon State University. -7-

4-H pygmy goat project

Creator:: Oregon State University. Extension Service, Hilliker, Alden, Vandehey, Norbert, and Hansen, Donald
Abstract:: Reprinted July 1987. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: $1.25 4-H Pygmy Goat Project 4-H 1130 / Reprinted July 1987

ScholarsArchive@OSU

4-H forestry program - Unit B: forests. Member manual

Nutri-kids visit the zoo : teacher guide

Designing endocrine disruption out of the next generation of chemicals

Oregon 4-H flower growers handbook

Vegetable growing for 4-H club members

Foods with an international flavor: a 4-H food-nutrition project leader guide

Foods with an international flavor : a 4-H food-nutrition project member guide

Scaling of voltage-current characteristics of thin-film Y-Ba-Cu-O at low magnetic fields

4-H decorative and tole painting guide

4-H pygmy goat project

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