Published December 1941. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
COPE Program bibliography fiscal years 1987-1998. Document taken from Annual Report Oct.1, 1997-Jan.31, 1999 & bibliography. Coastal Oregon Productivity Enhancement Program (COPE). p.128-154
Supplement to Miscellaneous Paper 7 was published in 1966. For master (tiff) digital images of maps contained in this document contact scholarsarchive@oregonstate.edu
In this paper we develop a bidding model for fishermen participating in a
sequential permit buyback auction. A key feature of the model is a
Bayesian updating process, which allows bidders to use information gained
from past participation in future bid selection decisions. Our auction model
was based on the...
"This report summarizes the preliminary ideas of Oregon’s Big Look Land Use Task Force for reforming Oregon’s Land Use Planning Program. The Task Force was formed to evaluate Oregon’s Land Use Planning Program and make recommendations for how it should be adapted to address the challenges of the future...
"The...
Namibia has certain very positive attributes for the development of the aquaculture sub-sector. In the last ten years great strides have been made in creating a cohesive, clear and efficient legal and regulatory environment for the development of aquaculture in Namibia. There is a necessity to exploit the conducive environment...
The lack of selectivity in many fisheries may lead to discards and bycatch. Discards of under-sized or non-commercial species/individuals represent damage to the eco-system, an additional source of overfishing and a waste of resources. Bycatch may increase fishing pressure on species targeted by other fishermen. The purpose of the paper...
The objective of this paper is to study the economic management of Eastern
Baltic cod (Gadusmorhua) under the influence of nutrient enrichment. Average
nitrogen concentration in the spawning areas during the spawning season of
cod stock is chosen to be an indicator of nutrient enrichment. The optimal cod
stock is...
The red king crab (Paralithodes camtschaticus) is an alien invasive species in the Barents Sea representing a value as well as a potential pest. A bio-economic model is applied analysing the costs that traditional fisheries incur as a result of the king crab invasion, as well as the income from...
The Ganga, one of the most important rivers of India, is considered as heaven for rich biodiversity of fisheries and economically rewarding aquatic species. An investigation looked into ecology and habitat degradation of fisheries affecting biodiversity. It has been found that more than 35 fish species commonly available in river...
Short-lived fisheries stocks are subject to large fluctuations in abundance and respond rapidly to many factors
including changes in oceanographic conditions, biological interactions and fishery exploitation. Management of
such species requires a flexible, adaptive framework that responds rapidly to a changing environment, although such
schemes are rarely operationalized. In this...
Balanced feed represents approximately 60 % of production costs in fish culture and ration size has significant effects on this parameter. Ration size varies according to culture strategies and producer knowledge. It can also have environmental implications since feed can be a pollutant. A bioeconomic model was developed for an...
This paper deals with the control of an invasive species, void of market value, and acting as a space competitor for a native valuable harvested species. The paper presents a theoretical bioeconomic model describing the interacting dynamics of the two stocks. In the model, control variables are the levels of...
Published January 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published April 1958. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1989. A more recent revision exists. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Bluefin tuna capture today is focused on large fish caught by longline and smaller fish caught by purse seine for on-growing for between 3 months and 3 years. There has recently been the emergence of full life cycle farming in Japan with South Korea (Pacific bluefin tuna) and Australia (southern...
Full life cycle culture of bluefin tuna has so far been achieved only for Pacific bluefin tuna by the Japanese at Kinki University in 2002 with the first fish going on sale in Japan in 2004. More recently Japan's Okinawa fisheries laboratories have also achieved the same success, with the...
Spreadsheet represents the journals in which faculty in the Botany and Plant Pathology Department most often published from 1999-2004. Includes journal title, cost, impact factor, publisher, information about whether the journal is published by a non-profit or commercial publisher, average number of pages over a 5 year period, and cost...
Decades of social science research has shown that fisheries, particularly small-scale, are integral to
community wellbeing. They contribute to food security, men’s, women’s, and children’s livelihoods,
health, community identity, and social cohesion. These contributions need to be well-defined and
contextualized, as well as differentiated between fishing sectors, for better fisheries...
Published February 1975. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1964. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1961. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The choice of clothing for children is probably one of the most widely neglected responsibilities of parents and other adults. Generally, it becomes so much a part of everyday living that not very serious thought is given to the impression clothing makes on growing boys and girls. It is surprising...
New Zealands quota management system is based on transferable
harvesting rights operating within regulated allowable harvest limits. The
system has evolved since its implementation in 1986. One particular
challenge has been the design of mechanisms to encourage the balancing of
catch against quota. A model is developed for a target...
Individual transferable quotas (ITQs) in multispecies fisheries create incentives for fishermen to avoid bycatch of
species for which quota is scarce. However, when bycatch is highly uncertain, individual quota demand and prices
may be volatile creating substantial financial risk for fishermen. The US Pacific Groundfish fishery recently
introduced an ITQ...
DeEtta Vincent: Hart Mountain Bakery
We went to DeEtta’s house in Plush, basically the middle of nowhere to get an interview and to see her kitchen. We heard she won a contest and we were curious about her selling her products especially her biscotti. The interview was set at her...
I heard that this mother and daughter team duo made a cookbook so I tracked them down and they agreed to have an interview. It was at their house around 5 p.m. be-fore their dinner time at 6. They are really nice, bubbly. Just love talking recipes and food.
We met at the Gathering Place at 10 AM. She was 60 and fit and pretty. She was a newcomer and just moved here 3 summers ago. I knew her because her friends is my host grandmother. I just knew I had to meet the person behind the famous cinnamon...
Greg Larson – co-owner of Pacific Pine products This interview was done in the Lane household in the evening of July 26, 2007 maybe around 8:30. The purpose of thins interview was to see what factory life was like from the top down, or through manage-ment.
Judy Graham is the Lakeview school district former superintendent. This inter-view was done at Pacific Pine products, after she retired; she wanted something to keep her going. That is why she is working at Pacific Pine.
I met Ora Temple in a bar and asked if we could set up an interview. He agreed and we eventually got together at the Lionesses BBQ. He’s not a big talker, but he is charming. We interviewed while I was volunteering and there was a lull in cafeteria. John...
This interview was conducted in the community center in Paisley. It was after the Pancake breakfast and raffle, people were cleaning up. We had walked by Vicki How-ard’s garden several times, and just admired it. My teachers had talked to her in Lake-view, already, so we were eager to give...
Americans have enjoyed cakes for hundreds of years. Back in colonial
days, the old “recipes” called for measurements like “a lump of
butter the size of a walnut” or “a dessert spoon full of sugar.” Ingredients were beaten for hours and housewives guessed at the oven
temperatures in their wood...
Published January 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1957. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Revised May 1959. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Reprinted June 1938. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1955. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Price instruments are rarely seen in fisheries despite their many desirable
properties. In this paper, I find new reasons to favor price instruments in a
fishery. Given constraints on information and enforcement precluding the
optimum optimorum, I consider a second-best but welfare improving
policy when catch limits cannot be enforced...
Recent reports of fishery collapse paint a gloomy picture of the ocean's future; perhaps 100% of fisheries from the world's large marine ecosystems (LMEs) will be collapsed in just 40 years. While poor fisheries governance is now widely regarded as the cause, bioeconomic theory and anecdotal evidence suggest that rights-based...
Since MSC certification of the Gulf of Alaska and Bering Sea pollock fisheries in the U.S., anecdotal evidence suggests that products from these fisheries have benefited in the marketplace relative to products
from the Russian pollock fishery. In particular, a testable hypothesis is that certified U.S. pollock has achieved a...
Marine protected areas (MPAs) are commonly used as a management tool to conserve marine resources. The conservation costs of MPAs are well known and often borne largely by local communities, while the benefits received by the communities are less known and more variable. Local communities become resistant to the idea...
Revised July 1990. A newer revision exists. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
According to the UN's Food and agicultural organisation (FAO, managing fishing capacity is a core elemnt to aceive sustainable fisheries. Here, FAO highlight the long term need to avoid unprofitable overcapacity; an adaptation which increase the pressure on fish resources, fisheres are marginalized economically, allocation conflicts among fishermen and high...
Two of the main problems in fisheries management are over-fishing and
over-capacity driven by the production externality inherent in common
property resource use. Quotas have been introduced to cap total catches,
and regulations such as input restrictions and limited entry have been used
to reduce the capacity problem. Economists generally...
The expansion of fishing capacity is one of the most pressing problems facing many fisheries around the world. Excess capacity arises when a high number of vessels enter the fishery, and these vessels are
employed to exploit the available fish stocks beyond a target level of yield. The lack or...
Disease control decisions at a sector level often reflect different types of goals and incentives between various stakeholders. While government may pursue policy objectives to eliminate disease at any cost, for example, the success of such initiatives relies on the capability and desire of industry to adopt such measures as...
Understanding how people value ecosystem goods and services can provide important information to managers and planners. Marine protected area valuations often focus on marketed goods and services. For many traditional fisherfolk, however, non-marketed ecosystem services are critically important inputs to their wellbeing. Using discrete choice experiments (DCEs), we quantify the...
Published July 1971. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1973. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog