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Filtering by: Keyword Aquaculture/Fisheries Interactions Resource Type Presentation

The Influence of Consumer Preferences on Aquaculture Technology and the Sustainability of Fisheries

Creator:

Regnier, Esther and Schubert, Katheline

Abstract:

To keep pace with growing demand, wild fisheries are subject to high pressure since the mid-1970s. Meantime, aquaculture has been the fastest growing food industry since 1970. It has become a substantial source of food and is increasingly viewed as a solution to the lack of production of capture fisheries....

Resource Type:

Presentation

Full Text:

baseline situation: capture fishery alone Does aquaculture alleviate the pressure on wild fish stocks