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Creator:: Cropsey, Myron George, 1910- and Oregon State College. Agricultural Experiment Station
Abstract:: Published January 1956. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: and use natural and forced ventilation systems M. G. Cropsey Poultry houses are ventilated in sum

Creator:: Moore, James A., Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, and Pacific Northwest Cooperative Extension
Abstract:: Declared out of print May 2010. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Livestock or Poultry Housing J. A. Moore Ventilation systems are one of the most important components of a

Creator:: Moore, James A., Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension Service, United States. Department of Agriculture, and Pacific Northwest Cooperative Extension
Abstract:: Most producers would agree that all buildings that house livestock and poultry need ventilation. The real discussion begins when you try to determine how much ventilation you must provide.
Resource Type:: Technical Report
Full Text:: or Poultry Housing 3 PNW 307 • Reprinted June 199 Basic Ventilation Considerations for Livestock

Creator:: Moore, James A. (James Allan), 1939- and Oregon State University. Extension Service
Abstract:: Published April 1983. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: ; this additional heating load adds stress, weak- ens the animal, and reduces its ability to resist

Creator:: Price, F. E. (Frederick Earl), 1898-, Oliver, A. W. (Alfred Weaver), 1894-, Branton, C. Ivan (Clarence Ivan), 1912-, and Oregon State College. Agricultural Experiment Station
Abstract:: Published June 1940. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: A Lamp-type Electric Pig Brooder F. E. PRICE, A. W. OLIVER, and

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