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Creator:: Watson, Gregory, Beaver, Laura M., Williams, David, Dashwood, Roderick H., and Ho, Emily
Abstract:: Epidemiological evidence has demonstrated a reduced risk of prostate cancer associated with cruciferous vegetable intake. Follow-up studies have attributed this protective activity to the metabolic products of glucosinolates, a class of secondary metabolites produced by crucifers. The metabolic products of glucoraphanin and glucobrassicin, sulforaphane and indole-3-carbinol respectively, have been the...

Creator:: Watson, Gregory, Beaver, Laura M., Williams, David, Dashwood, Roderick H., and Ho, Emily
Abstract:: Epidemiological evidence has demonstrated a reduced risk of prostate cancer associated with cruciferous vegetable intake. Follow-up studies have attributed this protective activity to the metabolic products of glucosinolates, a class of secondary metabolites produced by crucifers. The metabolic products of glucoraphanin and glucobrassicin, sulforaphane and indole-3-carbinol respectively, have been the...

Creator:: Watson, Gregory, Beaver, Laura M., Williams, David, Dashwood, Roderick H., and Ho, Emily
Abstract:: Epidemiological evidence has demonstrated a reduced risk of prostate cancer associated with cruciferous vegetable intake. Follow-up studies have attributed this protective activity to the metabolic products of glucosinolates, a class of secondary metabolites produced by crucifers. The metabolic products of glucoraphanin and glucobrassicin, sulforaphane and indole-3-carbinol respectively, have been the...

Creator:: Watson, Gregory, Beaver, Laura M., Williams, David, Dashwood, Roderick H., and Ho, Emily
Abstract:: Epidemiological evidence has demonstrated a reduced risk of prostate cancer associated with cruciferous vegetable intake. Follow-up studies have attributed this protective activity to the metabolic products of glucosinolates, a class of secondary metabolites produced by crucifers. The metabolic products of glucoraphanin and glucobrassicin, sulforaphane and indole-3-carbinol respectively, have been the...

Creator:: Watson, Gregory, Beaver, Laura M., Williams, David, Dashwood, Roderick H., and Ho, Emily
Abstract:: Epidemiological evidence has demonstrated a reduced risk of prostate cancer associated with cruciferous vegetable intake. Follow-up studies have attributed this protective activity to the metabolic products of glucosinolates, a class of secondary metabolites produced by crucifers. The metabolic products of glucoraphanin and glucobrassicin, sulforaphane and indole-3-carbinol respectively, have been the...
Full Text:: prostate cancer prevention Gregory Watson1, Laura Beaver2, David Williams2,3, Roderick Dashwood2,3

Creator:: Watson, Gregory, Beaver, Laura M., Williams, David, Dashwood, Roderick H., and Ho, Emily
Abstract:: Epidemiological evidence has demonstrated a reduced risk of prostate cancer associated with cruciferous vegetable intake. Follow-up studies have attributed this protective activity to the metabolic products of glucosinolates, a class of secondary metabolites produced by crucifers. The metabolic products of glucoraphanin and glucobrassicin, sulforaphane and indole-3-carbinol respectively, have been the...
Resource Type:: Article

Creator:: Burnett, Margaret M., Beckwith, Laura, Wiedenbeck, Susan, Fleming, Scott D., Cao, Jill, Park, Thomas H., Grigoreanu, Valentina, and Rector, Kyle
Abstract:: Although there has been significant research into gender regarding educational and workplace practices, there has been little awareness of gender differences as they pertain to software tools, such as spreadsheet applications, that try to support end users in problem-solving tasks. Although such software tools are intended to be gender agnostic,...
Resource Type:: Article
Full Text:: Problem-‐Solving Software Margaret M. Burnetta, Laura Beckwitha,c, Susan Wiedenbeckb, Scott D

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