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  • Production Efficiency of the Tuna fleet of Azores and Madeira: a technical and strategic analysis

    Creator:
    Dias, Joao and Mendonca, Marta
    Abstract:
    Tuna fishery is the main one, in quantity, for both Azores and Madeira Atlantic islands and for Azores it is decisive for the survival of the local tuna canning industry. The main catches are from skipjack and bigeye tuna species, the last one with TAC restrictions. From a strategic perspective...
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    Other
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    Atlantic islands and for Azores it is decisive for the survival of the local tuna canning industry. The

  • Improving Fuel Efficiency in the UK Fishing Fleet

    Creator:
    Graham, Kate
    Abstract:
    The financial performance of the UK fishing fleet has been directly affected by high prices for diesel fuel. As a result, the fishing industry has been faced with an urgent need to reduce their dependency on fuel oil. The UK Sea Fish Industry Authority (Seafish) is leading a project part-funded...
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    Research Paper
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    IMPROVING FUEL EFFICIENCY IN THE UK FISHING FLEET Kate Graham, Sea Fish Industry Authority (UK), k_graham

  • Fish to Plate: "The Lean Route"

    Creator:
    Blythe, Richard
    Abstract:
    The economic viability of the fishery will be dependant on the ability of the processors to deliver desired products to their customers, when required. The ultimate goal must therefore be to identify what the customers want and then to optimise the process that delivers the final product. Catching fish is...
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    Research Paper
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    FISH TO PLATE: “THE LEAN ROUTE” Richard Blythe, Sea Fish Industry Authority (UK), R_Blythe

  • Outlook for Fish Supply and Demand Chain in Finland

    Creator:
    Honkanen, Asmo and Ahvonen, Anssi
    Abstract:
    The market for fish products in Finland has changed markedly since the removal of trade barriers after the country's accession to the EU in 1995. Further the transition from a producer to a consumer-oriented society has created numerous new demands for food products. New dietary trends, such as low fat...
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    Research Paper
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    species will expand. Keywords: survey, consumption, fishery industry, fish markets 1. INTRODUCTION The

  • Structural changes in the Icelandic fisheries sector - a value chain analysis

    Creator:
    Knútsson, Ögmundur, Klemensson, Ólafur, and Gestsson, Helgi
    Abstract:
    This pilot study maps the structural changes in the Icelandic fisheries sector from 1990 to present, from the general to the specific. The background is the radical and substantial changes in the structure of harvesting, production and processing; in the export activities and marketing in Icelandic fisheries. The main characteristics...
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    Research Paper
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    individual segments (levels) in the value chain. Keywords: Icelandic fish industry, structural changes

  • Capacity Measurement and Policy Simulation of Fishery Industry in Japan

    Creator:
    Managi, Shunsuke
    Abstract:
    The expansion of fishing capacity is one of the most pressing problems facing many fisheries around the world. Excess capacity arises when a high number of vessels enter the fishery, and these vessels are employed to exploit the available fish stocks beyond a target level of yield. The lack or...
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    Other
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    Policy Simulation of Fishery Industry in Japan Author(s): Shunsuke managi Abstract: The

  • An analysis of the fishmeal industry: From wild fisheries to international fishmeal and fish oil markets

    Creator:
    Péron, Guillaume and Le Gallic, Bertrand
    Abstract:
    Because of the stagnation of commercial landings, the development of aquaculture activities is expected to rise during the next decades to match the growing demand for fisheries goods. Overall, it is often expected that the aquaculture sector could reduce to a certain extent the pressure applied over wild stocks. However,...
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    fishmeal industry: From wild fisheries to international fishmeal and fish oil markets Author(s

  • The Harmonization of Food Safety and Traceability in Farmed Fish Production, An Example of Grouper Industry in Taiwan

    Creator:
    Chen, Shin-Chang, Chuang, Ching-Ta, and Nan, Fan-Hwa
    Abstract:
    There is now an increasing demand among consumers for high-quality and safe aquaculture products. However, in becoming an important contributor to the markets for seafood, the aquaculture industry has become increasingly subject to rigid food safety, traceability, and processing requirements (e.g. Hazard Analysis and Critical Control Point (HACCP), Good Aquaculture...
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    Research Paper
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    the farmed fish industry. Otherwise, In order to reach the spirit of "traceability ", we also take