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Elements of agricultural marketing

Creator:: Oregon State College. Federal Cooperative Extension Service and Smith, Clifford L.
Abstract:: Published April 1942. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: Agricultural Economics, U.S.D.A., 1941. ELEMENTS OF AGRICULTURAL MARKETING 9 requirements as to size

1975-76 4-H home economics project and materials

Creator:: Oregon State University. Extension Service
Abstract:: Published July 1975. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: , wear clothing, live in some kind of dwelling, and reiate to other people. Home economics projects help

4-H home economics project and materials [1972]

Creator:: Oregon State University. Extension Service
Abstract:: Published August 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Caring for Babies Kec*i Clothing 4-fl Home Economics Projects and Materials Knitting Food Preservation

1976-77 4-H home economics project and materials

Creator:: Oregon State University. Extension Service
Abstract:: Published August 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: -7 7 SEP-8 1976 c.3 Economics DOCUMENT COLLECTION ORE(ON Projects and Materials Beginning Home

4-H home economics project and materials [1974]

Creator:: Oregon State University. Extension Service
Abstract:: Published July 1974. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: 61.7 Or.363f 4-H Home Economics i4DCRD . Lrrojects and

1977-78 4-H home economics projects and materials

Creator:: Oregon State University. Extension Service
Abstract:: Published August 1977. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: . This form is intended to provide a brief overview of the home economics projects and to assist you in

4-H beef project [1993]

Creator:: Jeffreys, Bradford J., Zollinger, William A., Mills, Randall R., and Oregon State University. Extension Service
Abstract:: This publication is adapted from 4-H Beef Project, originally prepared by Dean Frischknecht, Extension animal scientist emeritus; Guy Reynolds, Extension veterinarian emeritus; and Duane P. Johnson, Extension specialist, 4-H and Youth Development. Portions of the fitting and showing section are reproduced with the permission of the Angus Joumai, 3201 Frederick,...
Resource Type:: Learning Object
Full Text:: Producers' Language 51 4-H Beef Project Beef production is an important part of American agriculture

Rural leadership training course in recreation : Oregon 1937

Creator:: Bradford, John and Oregon Agricultural College. Extension Service
Abstract:: Published May 1937. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Association, and The Home Economics Extension Service of Oregon State College Cooperating Program Outlines

Glossary of food terms

Creator:: Oregon State University. Extension Service and Husted, Elaine
Abstract:: Tested recipes and good measuring techniques help ensure good results when cooking and baking. It’s also important to understand the terms used in the instructions of a recipe. Each term has a specific meaning. Understanding these terms and using the correct procedure contribute to the success of the food product....
Resource Type:: Other
Full Text:: Home Economics Association Handbook of Food Preparation, Cardinals Handbook of Recipe Development

Best dresses and informal party frocks : clothing club project fourth year

Creator:: Oregon State Agricultural College. Extension Service and Cowgill, Helen Julia
Abstract:: Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Learning Object
Full Text:: Agricultural College, United States Department of Agriculture, and State Department of Education, Cooperating

ScholarsArchive@OSU

Elements of agricultural marketing

1975-76 4-H home economics project and materials

4-H home economics project and materials [1972]

1976-77 4-H home economics project and materials

4-H home economics project and materials [1974]

1977-78 4-H home economics projects and materials

4-H beef project [1993]

Rural leadership training course in recreation : Oregon 1937

Glossary of food terms

Best dresses and informal party frocks : clothing club project fourth year

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